TORNIELLI, Giovanni Battista
 Distribuzione geografica
Continente #
NA - Nord America 5.808
EU - Europa 4.919
AS - Asia 3.788
SA - Sud America 409
AF - Africa 53
OC - Oceania 14
Continente sconosciuto - Info sul continente non disponibili 7
Totale 14.998
Nazione #
US - Stati Uniti d'America 5.723
GB - Regno Unito 1.481
CN - Cina 1.457
SG - Singapore 1.392
IT - Italia 981
HK - Hong Kong 411
FR - Francia 404
SE - Svezia 390
RU - Federazione Russa 387
DE - Germania 361
BR - Brasile 336
IE - Irlanda 312
FI - Finlandia 292
VN - Vietnam 120
KR - Corea 115
UA - Ucraina 94
JP - Giappone 87
BE - Belgio 60
CA - Canada 42
IN - India 40
ID - Indonesia 35
NL - Olanda 32
MX - Messico 30
ES - Italia 27
TR - Turchia 25
AR - Argentina 24
ZA - Sudafrica 17
BD - Bangladesh 16
CH - Svizzera 16
PL - Polonia 14
PK - Pakistan 13
AT - Austria 12
AU - Australia 12
CL - Cile 12
EC - Ecuador 11
IQ - Iraq 10
TG - Togo 10
IL - Israele 9
TW - Taiwan 9
MA - Marocco 8
VE - Venezuela 8
BG - Bulgaria 7
CZ - Repubblica Ceca 7
EU - Europa 7
GR - Grecia 7
HR - Croazia 7
LT - Lituania 7
UZ - Uzbekistan 6
CO - Colombia 5
IR - Iran 5
PE - Perù 5
UY - Uruguay 5
AE - Emirati Arabi Uniti 4
SA - Arabia Saudita 4
TH - Thailandia 4
BH - Bahrain 3
CM - Camerun 3
DO - Repubblica Dominicana 3
KG - Kirghizistan 3
MD - Moldavia 3
NP - Nepal 3
SK - Slovacchia (Repubblica Slovacca) 3
TN - Tunisia 3
AL - Albania 2
AO - Angola 2
AZ - Azerbaigian 2
BB - Barbados 2
BN - Brunei Darussalam 2
JM - Giamaica 2
JO - Giordania 2
KE - Kenya 2
KH - Cambogia 2
LU - Lussemburgo 2
LV - Lettonia 2
NG - Nigeria 2
NO - Norvegia 2
PA - Panama 2
PY - Paraguay 2
AM - Armenia 1
BA - Bosnia-Erzegovina 1
BO - Bolivia 1
CD - Congo 1
CG - Congo 1
CY - Cipro 1
DK - Danimarca 1
DZ - Algeria 1
EE - Estonia 1
EG - Egitto 1
GA - Gabon 1
GT - Guatemala 1
HN - Honduras 1
HT - Haiti 1
IS - Islanda 1
KZ - Kazakistan 1
ME - Montenegro 1
MK - Macedonia 1
MN - Mongolia 1
MY - Malesia 1
NR - Nauru 1
NZ - Nuova Zelanda 1
Totale 14.991
Città #
Southend 1.282
Jacksonville 822
Chandler 748
Singapore 664
Dallas 505
Ann Arbor 502
Ashburn 425
Woodbridge 416
Hong Kong 403
Dublin 312
Beijing 223
Verona 223
Houston 189
Wilmington 138
Lawrence 134
Princeton 134
Jinan 133
Nanjing 126
Shenyang 90
Los Angeles 82
Milan 77
New York 76
Hebei 74
The Dalles 72
Tokyo 70
Munich 68
Tianjin 55
Brussels 54
Changsha 53
Columbus 50
Helsinki 47
Zhengzhou 47
Dong Ket 46
Boardman 44
Nanchang 43
Seoul 41
Ningbo 40
Haikou 38
Hangzhou 37
Buffalo 36
Guangzhou 36
Santa Clara 34
Jakarta 33
Seattle 33
São Paulo 33
Sindelfingen 30
Taizhou 30
Redwood City 28
Düsseldorf 27
Redondo Beach 26
Jiaxing 25
Rome 24
Taiyuan 24
Turin 22
Washington 21
Amsterdam 20
Council Bluffs 20
Fuzhou 20
Padova 19
Lancaster 18
Redmond 18
Chicago 17
Norwalk 17
San Francisco 17
Auburn Hills 16
Brooklyn 16
Frankfurt am Main 16
Florence 15
Ho Chi Minh City 15
Toronto 15
Atlanta 14
Moscow 14
Fairfield 13
Hanoi 13
Falls Church 12
Phoenix 12
Shanghai 12
Tombolo 12
Bologna 11
Chions 11
Kent 11
Turku 11
Lomé 10
Rio de Janeiro 10
Udine 10
Vicenza 10
Boston 9
Brasília 9
Delhi 9
Johannesburg 9
Montreal 9
Nuremberg 9
Riva 9
Sona 9
Tappahannock 9
Dearborn 8
London 8
Mexico City 8
Naples 8
Palermo 8
Totale 9.611
Nome #
La fertilita delle gemme in Vitis vinifera L. cv Carmènere 245
Genome-wide manual annotation, verification by isolation and expression analyses of MAPK gene family in grapevine (Vitis vinifera) 225
Overexpression of PhEXPA1 increases cell size, modifies cell wall polymer composition and affects the timing of axillary meristem development in Petunia hybrida. 202
The transcription factor VviNAC60 regulates senescence- and ripening-related processes in grapevine 183
Are VvMYB5A and VvMYB5B regulators of grape flavonoid pathway? 176
De novo transcriptome characterization of Vitis vinifera cv. Corvina unveils varietal diversity 170
The Grapevine Expression Atlas Reveals a Deep Transcriptome Shift Driving the Entire Plant into a Maturation Program 153
BERRY TRANSCRIPTOME COMPARISON OF TEN ITALIAN GRAPEVINE VARIETIES 153
LOOKING FOR CONSERVED REGULATORY FUNCTIONS IN PETUNIA AND GRAPEVINE. PART II: WRKY AND bHLH TRANSCRIPTION FACTORS. 152
A single clone in different environments: the plasticity of the grapevine berry transcriptome 150
Genetics and Genomics of Nutraceuticals in Grapes 148
Metabolomics of Grape Berry Postharvest Withering 147
Lo sviluppo delle conoscenze genomiche in vite e il loro potenziale utilizzo nella viticoltura attuale e futura 144
Looking for conserved regulatory functions in petunia and grapevine: PART I: Myb transcription factors 142
Plasticity of the Berry Ripening Program in a White Grape Variety 142
Skin pectin metabolism during the postharvest dehydration of berries from three distinct grapevine cultivars 138
Disclosing the molecular basis of the postharvest life of berry in different grapevine genotypes 138
The grapevine VviPrx31 peroxidase as a candidate gene involved in anthocyanin degradation in ripening berries under high temperature 138
CHANGING THE SHAPE OF PETUNIA COROLLA 136
Transcriptional characterization of berry development, ripening and post-ripening processes in Vitis vinifera (cv Corvina) 136
Effetti dello stress idrico e della reidratazione su varietà di vite innestate su due differenti ibridi portinnesti. 136
Molecular and metabolite changes in response to postharvest dehydration in different wine grape varieties 133
Functional diversification of grapevine MYB5a and MYB5b in the control of flavonoid biosynthesis in a petunia anthocyanin regulatory mutant. 133
Transcriptional analysis of the grape-withering process 132
Towards a deep understanding of the function of grape flavonoid regulators VvMYB5a and VvMYB5b 131
Botrytis cinerea infection during raising of Garganega for the production of Recioto di Soave wine 130
Exploring the MYB-bHLH-WD regulatory complex of the flavonoid pathway in Vitis vinifera: the bHLH side 130
Genome-wide analysis of the expansin gene superfamily reveals grapevine-specific structural and functional characteristics. 130
Grapevine field experiments reveal the contribution of genotype, the influence of environment and the effect of their interaction (GxE) on berry transcriptome 130
The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics 129
L’appassimento in fruttaio come tecnica per il potenziamento dell’identità dei vini Recioto e Amarone della Valpolicella 127
The transcription factor complex that controls several aspects of petunia petal epidermal cell differentiation: a flexible combination! 126
Temperature affects organic acid, terpene and stilbene metabolisms in wine grapes during postharvest dehydration 122
A group of grapevine MYBA transcription factors located in chromosome 14 control anthocyanin synthesis in vegetative organs with different specificities compared with the berry color locus 122
A Grapevine Anthocyanin Acyltransferase, Transcriptionally Regulated by VvMYBA, Can Produce Most Acylated Anthocyanins Present in Grape Skins 121
Molecular analysis of post-harvest withering in grape by AFLP transcriptional profiling. 118
A Grapevine TTG2-Like WRKY Transcription Factor Is Involved in Regulating Vacuolar Transport and Flavonoid Biosynthesis 118
MEIOSIS: FROM SACCHAROMYCES TO PETUNIA 117
Adjustement of water use efficiency by stomatal regulation during drought and recovery of Verona province grape varieties grafted on two different Vitis hybrid rootstocks. 117
Petunia Hybrida as a model system to study the function of anthocyanin regulators of grape 117
PHEXPA1 CONTROLS CELL SIZE AND THE TIMING OF AXILLARY MERISTEM DEVELOPMENT IN PETUNIA HYBRIDA 117
Interpreting the "Terroir" at Transcriptomic Level 116
The Induction of Noble Rot (Botrytis cinerea) Infection during Postharvest Withering Changes the Metabolome of Grapevine Berries (Vitis vinifera L., cv. Garganega) 116
PhEXPA1, a Petunia hybrida expansin, is involved in cell wallmetabolism and in plant architecture specification 115
Ripening Transcriptomic Program in Red and White Grapevine Varieties Correlates with Berry Skin Anthocyanin Accumulation 115
Effect of cryoextraction on phenols fractions of musts derived from white grape varieties 114
TRANSCRIPTOMICS AND METABOLOMICS FOR THE ANALYSIS OF GRAPE BERRY DEVELOPMENT 114
Genome and transcriptome analysis of the grapevine (Vitis vinifera L.) WRKY gene family 114
Towards a deep understanding of the function of grape regulators VvMYB5a and VvMYB5b 113
Inspection of the grapevine BURP superfamily highlights an expansion of RD22 genes with distinctive expression features in berry development and ABA-mediated stress responses 113
Ossigeno e condizionamento del redox nella elaborazione ed affinamento dei vini 112
Effects of different enological treatments on dissolved oxygen in wines 109
USING PETUNIA HYBRIDA AS A MODEL SYSTEM TO STUDY THE ROLE OF EXPANSINS IN PLANT DEVELOPMENT 109
The phenylpropanoid pathway is controlled at different branches by a set of R2R3-MYB C2 repressors in grapevine 109
Reverse genetics in Petunia hybrida 109
Boosting human GAD expression in transgenic plants 108
Whole-Metagenome-Sequencing-Based Community Profiles of Vitis vinifera L. cv. Corvina Berries Withered in Two Post-harvest Conditions 108
TRANSPOSON MUTAGENESIS IN PETUNIA HYBRIDA EXPANSIN GENE FAMILY 107
Problematiche dovute alle modificazioni climatiche nel caso dell’appassimento delle uve destinate alla produzione di vino Amarone della Valpolicella 107
Distinct transcriptome responses to water limitation in isohydric and anisohydric grapevine cultivars 107
Downregulation of the Petunia hybrida alpha-expansin gene PhEXP1 reduces the amount of crystalline cellulose in cell walls and leads to phenotypic changes in petal limbs 105
Effetti dell'epoca di defogliazione sulla composizione biochimica e sul trascrittoma delle bacche della cv Sangiovese (V. vinifera) nel corso della maturazione 104
The complex microbial community of withered berries of cv. Corvina as revealed by metagenomic analysis 104
Transcriptional Responses to Pre-flowering Leaf Defoliation in Grapevine Berry from Different Growing Sites, Years, and Genotypes 104
Changes in flavonoid biosynthesis and in the berry whole transcriptome of ‘Sangiovese’ under moderate air temperature increase 103
Criogene extraktionsverfahren bei der weisswein-herstellung 102
A systems-oriented analysis of the grapevine R2R3-MYB transcription factor family uncovers new insights into the regulation of stilbene accumulation 102
Development of an alternative ADY quality control by isothermal calorimetry 101
Physiology and technology of grape postharvest withering in Verona “Recioto” regions. 101
Transcriptome characterization of phenotypic plasticity in Vitis vinifera 101
MORPHOLOGICAL AND FUNCTIONAL ANALYSIS OF MALE AND FEMALE GAMETOPHYTES OF PETUNIA HYBRIDA MEI2 AND MIP1 RNA INTERFERENCE PLANTS 100
The dual role of PhEXPA1, a Petunia hybrida expansin, in cell wall metabolism and in plant architecture specification. 100
Improvement of the in planta expression of the major human islet autoantigen for oral tolerance studies in the prevention of autoimmune diabetes mellitus 99
The plasticity of grapevine berry transcriptome 99
Towards a scientific interpretation of the terroir concept: plasticity of the grape berry metabolome 99
Transcript profile during the onset of the hypersensitive reaction of Petunia hybrida towards Pseudomonas syringae pv. syringae 98
Liquid nitrogen cryogenic treatments on grapes for high quality white wines production 98
Valutazione degli effetti dei trattamenti di chiarifica dei vini rossi con proteine vegetali 98
Grape Berry Transcriptome 98
Controllo dell’appassimento delle uve 97
Genome-wide analysis and expression profile of the bZIP transcription factor gene family in grapevine (Vitis vinifera) 97
PhEXP18, A PETUNIA ALPHA EXPANSIN GENE: SEEKING FOR THE FUNCTION 96
Stilbene compounds and stilbene synthase expression during ripening, wilting, and UV treatment in grape cv. Corvina. 96
Induzione di Botrytis cinerea in forma nobile durante l’appassimento delle uve in post-raccolta 95
Selective defoliation affects plant growth, fruit transcriptional ripening program and flavonoid metabolism in grapevine 95
Improved in planta expression of the human islet autoantigen glutamic acid decarboxylase (GAD65). 94
Increasing the source/sink ratio in Vitis vinifera (cv Sangiovese) induces extensive transcriptome reprogramming and modifies berry ripening. 94
The photomorphogenic factors UV-B RECEPTOR 1, ELONGATED HYPOCOTYL 5, and HY5 HOMOLOGUE are part of the UV-B signalling pathway in grapevine and mediate flavonol accumulation in response to the environment 94
Ethylene evolution and 1-aminocyclopropane-1-carboxylate oxydase gene expression during early development and ripening of peach fruit 92
‘REVERSE GENETICS’ IN PETUNIA HYBRIDA 92
Effect of various thermo-hygrometric conditions on the withering kinetics of grapes used for the production of “Amarone” and “Recioto” wines 92
The plasticity of the grapevine berry transcriptome 92
Espressione della stilbene sintetasi e contenuto di resveratrolo in uve della Valpolicella 91
Transcriptional Changes Of Berry Ripening And Withering In Vitis Vinifera Cv. Corvina 91
A ZONING STUDY OF THE VITICULTURAL TERRITORY OF ACOOPERATIVE WINERY IN VALPOLICELLA 91
Plant and fungus transcriptomic data from grapevine berries undergoing artificially-induced noble rot caused by Botrytis cinerea 91
The MYB5-driven MBW complex recruits a WRKY factor to enhance the expression of targets involved in vacuolar hyper-acidification and trafficking in grapevine 91
Unravelling the function of grape flavonoid biosynthesis regulators VvMyb5a and VvMyb5b. 90
Regolazione della compattezza del grappolo in Vitis vinifera L. 89
Effect of different enological treatments on dissolved oxygen in wines 88
Totale 11.833
Categoria #
all - tutte 53.202
article - articoli 27.669
book - libri 0
conference - conferenze 24.213
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 1.320
Totale 106.404


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021968 0 0 54 131 177 147 44 102 68 19 114 112
2021/20221.120 84 380 9 76 32 23 40 73 29 34 93 247
2022/20232.471 184 195 208 386 241 523 39 167 303 41 99 85
2023/20241.352 59 116 84 89 153 200 65 88 44 90 267 97
2024/20253.126 203 284 125 532 123 91 71 122 495 200 259 621
2025/20261.601 658 508 435 0 0 0 0 0 0 0 0 0
Totale 15.179