CAPITELLO, Roberta
 Distribuzione geografica
Continente #
EU - Europa 2.993
NA - Nord America 2.349
AS - Asia 1.033
AF - Africa 13
OC - Oceania 10
Continente sconosciuto - Info sul continente non disponibili 7
SA - Sud America 7
Totale 6.412
Nazione #
US - Stati Uniti d'America 2.332
GB - Regno Unito 822
IT - Italia 787
CN - Cina 663
SG - Singapore 289
FR - Francia 263
RU - Federazione Russa 260
DE - Germania 223
IE - Irlanda 185
SE - Svezia 176
FI - Finlandia 158
UA - Ucraina 51
BE - Belgio 16
CA - Canada 13
ES - Italia 13
VN - Vietnam 13
PH - Filippine 11
TR - Turchia 11
IL - Israele 10
MY - Malesia 9
AT - Austria 8
AU - Australia 8
EU - Europa 7
NL - Olanda 7
GR - Grecia 6
JP - Giappone 6
BR - Brasile 5
HK - Hong Kong 4
ID - Indonesia 4
IN - India 4
KR - Corea 4
MX - Messico 4
CZ - Repubblica Ceca 3
HU - Ungheria 3
MA - Marocco 3
RO - Romania 3
BF - Burkina Faso 2
EG - Egitto 2
IR - Iran 2
LV - Lettonia 2
MZ - Mozambico 2
NO - Norvegia 2
NZ - Nuova Zelanda 2
ZA - Sudafrica 2
AE - Emirati Arabi Uniti 1
AR - Argentina 1
BG - Bulgaria 1
CH - Svizzera 1
CL - Cile 1
DK - Danimarca 1
LA - Repubblica Popolare Democratica del Laos 1
LK - Sri Lanka 1
LT - Lituania 1
PT - Portogallo 1
TG - Togo 1
ZW - Zimbabwe 1
Totale 6.412
Città #
Southend 727
Jacksonville 429
Chandler 422
Verona 276
Singapore 239
Ann Arbor 206
Woodbridge 191
Dublin 176
Ashburn 115
Beijing 111
Houston 111
Wilmington 98
Lawrence 88
Princeton 88
Nanjing 58
Jinan 56
Shenyang 49
Milan 38
Hebei 32
Helsinki 28
Tianjin 28
Changsha 23
Hangzhou 22
Lancaster 19
Jiaxing 18
Ningbo 18
Pistoia 18
Sindelfingen 18
Haikou 17
Taizhou 17
Zhengzhou 17
Brussels 16
Guangzhou 16
Munich 16
Rome 15
Santa Clara 14
Nanchang 13
Redmond 13
Taiyuan 13
Boardman 11
Chions 11
Negrar 11
New York 11
Lanzhou 10
Norwalk 10
Seattle 8
Moscow 7
Stroud 7
Udine 7
Auburn Hills 6
Bergamo 6
Dallas 6
Dong Ket 6
Fairfield 6
Melbourne 6
Sommacampagna 6
Torino 6
Venezia 6
Fuzhou 5
Krems 5
Los Angeles 5
Padova 5
Paris 5
Piacenza 5
San Francisco 5
Tokyo 5
Valeggio Sul Mincio 5
Vólos 5
Angri 4
Chicago 4
Chiuduno 4
Cozzo 4
Crotone 4
Göttingen 4
Illasi 4
Ottawa 4
Quezon City 4
Redwood City 4
Trieste 4
Turin 4
Washington 4
Zaragoza 4
Benevello 3
Bolzano 3
Brescia 3
Brno 3
Campinas 3
Camponogara 3
Catania 3
Curno 3
Davao City 3
Elora 3
Fiavè 3
Harveys Lake 3
Jakarta 3
Lamézia 3
Laure-Minervois 3
Littleton 3
Mantova 3
Modena 3
Totale 4.176
Nome #
Territorio, impresa e consumatore: percorsi esperienziali nelle imprese vitivinicole 158
A new approach to the analysis of visitor perceptions towards a tourism destination: the role of food and wine experiences 152
Package Styles in Wine Marketing: A Case Study of Valpolicella Wines 131
The Wine Value Chain in China. Consumers, Marketing and the Wider World 130
Social Media and Web Marketing Strategies: An Exploratory Study in the Italian Wine Sector 123
Business-to-business service quality assessment in professional wine events: the case of Vinitaly 120
Social media strategies and corporate brand visibility in the wine industry. Lessons from an Italian case study. 120
New consumption patterns for alcoholic beverages: values system, product attributes, and preferences 114
Generation Y's perception of wine and consumption situations in a traditional wine-producing region 112
Il mercato del vino. Tendenze strutturali e strategie dei concorrenti 111
Asian growing markets and competition: evidence in the Chinese wine market 110
Evaluation of Climate Change Effects on the Wine Industry: An Interdisciplinary Approach 110
Geographical brand and country-of-origin effects in the Chinese wine import market 110
Une approche du consommateur italien de riz par la méthode des groupes cibles 109
Is cellar door an opportunity for bag-in-box? A consumer preferences analysis in the Italian wine market 103
Chinese import demand for wine: evidence from econometric estimations 102
Cooperatives, wine clusters and territorial value: evidence from an Italian case study 92
Determinants of consumer behaviour in novice markets: the case of wine 92
La vitivinicoltura veronese tra internazionalizzazione e tradizione territoriale 88
Behind intention and behaviour: factors influencing wine consumption in a novice market 88
Drivers of high-involvement consumers' intention to buy pdo wines: Valpolicella pdo case study 85
Territorial-Based Marketing Strategies for Typical Agro-Food Products: Issues and Perspectives 83
Perception du consommateur italien pour le produit de terroir: le cas d’un riz IGP 82
An Occasion-Based Segmentation Approach to the Wine Market in Denmark 81
Role of expected and lived experiences in shaping place image 81
Strategies of the retail of rice in a district of great tradition in cultivation 80
Wine as a Dimension of City Image: Preferences of Chinese Tourists for an Old World Wine Destination 77
A spatial micro-econometric approach to estimating climate change impacts on wine firm performance: A case study from Moldavia region, Romania 77
Behavioural patterns in Mediterranean-style drinking: Generation Y preferences in alcoholic beverage consumption 76
The contribution of personal values in explaining consumer utility 75
Development of Strategic Options for Italian Wine Cooperatives through a New Membership Integration Pattern 74
Structural and organisational changes, governance and the social strategy of cooperatives: Empirical evidence from the Italian wine sector 74
null 74
Attributs qualitatifs et prix hédonique pour les vins mousseux 73
Internationalization options for agri-food cooperatives: the case of Veronese wine growers' cooperatives 73
Analisi dell’efficienza aziendale 72
Exploring place image from visitors' expected and lived experiences: A discrete choice approach 72
ITALY - Città del Vino: A national effort to promote wine tourism in Italy 71
Agenda 2000 e nuovi scenari della zootecnia da latte sulla montagna veronese 70
Determinants of winegrowers’ profitability: evidence from an Eastern Europe wine region 70
Nutritional Knowledge and Health Consciousness: Do They Affect Consumer Wine Choices? Evidence from a Survey in Italy 69
Le strategie dell’industria e della distribuzione moderna nella commercializzazione dell’olio extra vergine di oliva 68
Cooperative ortofrutticole e reti di impresa 67
Sviluppo ed evoluzione legislativa della cooperazione agroalimentare: un confronto Italia Francia 67
Consumers’ Perceptions of Sustainable Wine: An Exploratory Study in France and Italy 67
Assessement of climate change impacts on wine industry: A micro-scale ricardian analysis 67
Territorio, impresa e consumatore: percorsi esperienziali nelle imprese vitivinicole 66
Understanding the wine consumption behaviour of Generation Y in Italy 66
Case Studies in the Beer Sector 66
The perception of the consumers of wine in an area of great tradition in cultivation: an application of the Conjoint Analysis 65
Filiera delle produzioni di qualità Dop/Igp nel Veneto 65
SEGMENTAZIONE DEL MERCATO DEL VINO IN DANIMARCA: L'APPROCCIO METODOLOGICO DELLE OCCASIONI DI CONSUMO 64
Le opportunità delle politiche territoriali alla luce della nuova OCM vino 63
Consumer personality, attitudes and preferences in out-of-home contexts: The case of rosé wine in Italy 63
Governance and Adaptation Strategies of Cooperatives in the Agro-Food Sector: Evidence from an Italian Case Study 62
Fattori qualitativi e di percezione nei consumi di vino: una proposta metodologica per l'analisi della segmentazione di mercato 61
The estimation of climate change impacts on the adoption of sustainable production processes in viticulture: a multidisciplinary approach 61
Aspetti economici e commerciali della produzione peschicola 60
Online Communication Approaches and Social Networks in Traditional Wine Regions: A Case Study from Italy 60
Le strategie delle cooperative frutticole nella provincia di Bolzano 58
Rice in modern distribution in Italy: factors of competition and strategic orientations 58
Attributi qualitativi e prezzo edonico per i vini spumanti 57
Obiettivi e metodologia 56
null 56
Wine Terroir Commitment in the Development of a Wine Destination 55
La filiera vitivinicola 54
Terroir in a Bottle: Segmenting Consumer Choices in Generation Y 54
How CS Can be Used for Producing Info that Can be Employed in Strategy Making 54
Family culture and organisational systems as antecedents of market orientation and performance among family wineries 54
How CS can be used for gaining info about consumers and the market? 54
La percezione dei consumatori di vino in un'area a forte tradizione viticola: un'applicazione della Conjoint Analysis 53
Le performance economico-finanziarie dell'industria vinicola: risultati di un'indagine in un'area a forte specializzazione 53
Il riso nella distribuzione moderna in Italia: fattori di competizione e orientamenti strategici 50
Strategie della distribuzione del riso in una provincia a forte tradizione risicola 50
Struttura, comportamento e risultati delle principali tipologie d’impresa 50
Le strategie competitive dell'industria enologica nelle zone di produzione tipica: analisi di un caso di studio 49
Development and Validation of the Perceived Authenticity Scale for Cheese Specialties with Protected Designation of Origin 49
Food fraud and consumers’ choices in the wake of the horsemeat scandal 48
Stima delle opzioni di consumo attraverso un modello Logit: il caso del riso 46
Decoding the chain of effects of family firm image on consumer behaviour 44
Developing Sustainable Food Systems in Europe: National Policies and Stakeholder Perspectives in a Four-Country Analysis 43
Labelling environmental and terroir attributes: Young Italian consumers' wine preferences 39
Resolvable and Near‐epistemic Uncertainty in Stated Preference for Olive Oil: An Empirical Exploration 38
La filiera vitivinicola 37
Media Discourse on Sustainable Consumption in Europe 37
Risk management strategies and residual risk perception in the wine industry: A spatial analysis in Northeast Italy 35
What does ‘sustainable wine’mean? An investigation of french and italian wine consumers 34
Factors influencing the decision-making process of the new wine consumers 33
Multi-country stated preferences choice analysis for fresh tomatoes 31
Exploring the effect of naturalness on consumer wine choices: Evidence from a survey in Italy 30
Exploring the Role of Wine in Destination Marketing: The Case of Verona (An Extended Abstract) 21
Contesto di scelta alimentare: tra abitudini e nuove motivazioni 18
The ‘sense of terroir’ among wine-consuming social media users in Italy 7
Totale 6.527
Categoria #
all - tutte 22.756
article - articoli 11.374
book - libri 776
conference - conferenze 6.116
curatela - curatele 0
other - altro 436
patent - brevetti 0
selected - selezionate 0
volume - volumi 4.054
Totale 45.512


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020435 0 0 0 0 0 0 103 48 37 77 60 110
2020/2021692 63 116 31 91 102 63 30 49 32 16 65 34
2021/2022677 63 178 10 10 39 34 12 47 49 25 52 158
2022/20231.393 108 118 151 185 177 285 39 82 161 23 46 18
2023/2024573 47 71 41 58 87 44 32 45 14 18 69 47
2024/2025710 99 124 151 235 51 42 8 0 0 0 0 0
Totale 6.527