SIDALI, Katia Laura
 Distribuzione geografica
Continente #
EU - Europa 1.044
NA - Nord America 700
AS - Asia 448
SA - Sud America 12
OC - Oceania 3
AF - Africa 2
Totale 2.209
Nazione #
US - Stati Uniti d'America 687
CN - Cina 355
GB - Regno Unito 311
DE - Germania 162
IT - Italia 162
IE - Irlanda 134
FR - Francia 130
SE - Svezia 84
SG - Singapore 32
VN - Vietnam 21
IL - Israele 19
BE - Belgio 10
CH - Svizzera 10
UA - Ucraina 9
CA - Canada 7
FI - Finlandia 7
ES - Italia 6
PH - Filippine 6
EC - Ecuador 5
HK - Hong Kong 5
PL - Polonia 5
BR - Brasile 4
MX - Messico 4
TR - Turchia 4
AU - Australia 3
IN - India 3
NL - Olanda 3
PT - Portogallo 3
BY - Bielorussia 2
CR - Costa Rica 2
HU - Ungheria 2
SK - Slovacchia (Repubblica Slovacca) 2
AL - Albania 1
AT - Austria 1
BO - Bolivia 1
CO - Colombia 1
EG - Egitto 1
JP - Giappone 1
KR - Corea 1
LB - Libano 1
PE - Perù 1
ZA - Sudafrica 1
Totale 2.209
Città #
Southend 282
Chandler 148
Dublin 134
Verona 79
Beijing 57
Nanjing 56
Lawrence 55
Princeton 55
Ann Arbor 51
Wilmington 50
Ashburn 41
Jacksonville 32
Shenyang 30
Jinan 26
Singapore 22
Hebei 19
Tel Aviv 19
Tianjin 17
Haikou 16
Dong Ket 15
Guangzhou 15
Taizhou 11
Zhengzhou 11
Brussels 10
Cologne 10
Ningbo 10
Zurich 10
Hangzhou 9
Jiaxing 8
Nanchang 8
Norwalk 8
Helsinki 7
Redwood City 7
Sindelfingen 7
Dearborn 6
Herne 6
Houston 6
Milan 6
Munich 6
Potsdam 6
San Francisco 6
Scheyern 6
Bremen 5
Falls Church 5
Heilbronn 5
Maikammer 5
Rzeszów 5
Atlanta 4
Berlin 4
Bonn 4
Frankfurt am Main 4
Grafing 4
Laives 4
Mainz 4
New York 4
Nuremberg 4
Toronto 4
Woodbridge 4
Changsha 3
Chicago 3
Harpstedt 3
Karlsruhe 3
Krefeld 3
Lanzhou 3
Merano 3
Piovene Rocchette 3
Quito 3
Redmond 3
Saarbrücken 3
Seattle 3
Siena 3
Trebaseleghe 3
Turin 3
Udine 3
Arnstadt 2
Bayersoien 2
Bottrop 2
Braunschweig 2
Brescia 2
Canberra 2
Cavarzere 2
Erkelenz 2
Göttingen 2
Halle 2
Hanover 2
Jianning 2
Leiden 2
Leipzig 2
Los Angeles 2
Makati City 2
Mariglianella 2
Menden 2
Minsk 2
Moschiano 2
Natividade 2
Neckarsulm 2
Newcastle upon Tyne 2
Oberursel 2
Paris 2
Portici 2
Totale 1.552
Nome #
Der Einfluss von Online-Bewertungen auf die Wahl von Ferienunterkünften 158
Conclusions 75
Taste–Power–Tradition. Placing Geographical Indications on an Interdisciplinary Agenda. 67
Preface 62
Agritourism: A Hedonic Approach of Quality Tourism Indicators in South Tyrol 61
Between food delicacies and food taboos: A structural equation model to assess Western students' acceptance of Amazonian insect food 56
The rendering of authenticity: an analysis of representations of the breakfast cheese of the Odenwald forest 55
Perspectives of emotional food communication for farm operators 55
Success Factors in the Development of Farm Vacation Tourism 51
Agroforestry systems and geographical indications as hints for a better administration of natural and cultural capital 51
Anatomy and Governance of GI consortia: cross-country perspective 50
Wine Terroir Commitment in the Development of a Wine Destination 49
Studie zur Preiszufriedenheit in der australischen Wertschöpfungskette von Wein (Analysis of Price Satisfaction in the Australian Wine Supply Chain 48
The Effect of E-Reviews on Consumer Behaviour – An Exploratory Study on Agro-Tourism 47
Análise econômica da citricultura de Rosário do Sur/RS: um enfoque sobre a adoção de programas de certificação socioambiental / Economic analysis of citrus Rosario do Sur/RS: A focus on the adoption of environmental certification programs 47
Wie kommt der Berg in den Käse? Interdisziplinäre Zugänge zu Praktiken der Verräumlichung und Verrechtlichung kulinarischer Spezialitäten 47
Long-Term Sustainable Development of Tourism in South Tyrol: An Analysis of Tourists’ Perception 44
Economia agro-alimentare Anno XVI, n. 3, 2014 Special Issue 43
Consumer expectations regarding sustainable food: Insights from developed and emerging markets 43
Geographische Herkunftsangaben: Schutzinstrument der Europäischen Union für regionale Spezialitäten 42
Sensory-Based Marketing: Evidence from a Cluster Analysis of German consumers / Marketing sensorial: evidencias de uma anásise de grupos dos consumidores alemães 42
The consumer response to the introduction of private label products with a GI 42
Lecciones ecológicas de la historia amazónica: impacto diferencial del uso del suelo en las estructuras y biomasas aéreas de bosques secundarios en Napo, Ecuador 42
Enfoque à legislação brasileira e europeia sobre a indicação geográfica (Approach to the Brazilian and European legislation on geographical indications) 40
Food Tourism in Indigenous Settings as a Strategy of Sustainable Development: The Case of Ilex guayusa Loes. in the Ecuadorian Amazon 40
Current and future trends in consumers' preference for farm tourism in Germany 39
A technology acceptance model of common bean growers’ intention to adopt integrated production in the Brazilian Central Region // Ein technologie-akzeptanzmodell zur absicht von bohnenproduzenten, integrierte produktion im brasilianischen zentralgebiet einzuführen 39
Successful integration of slow and sustainable tourism: A case study of food tourism in the alpine region of Algovia, Germany 38
Development and Validation of the Perceived Authenticity Scale for Cheese Specialties with Protected Designation of Origin 38
Agronegócio cooperativo: o caso de uma cooperativa de citros do Rio Grande do Sur (Cooperative-based agribusiness: the case of the lemons cooperative of Rio Grande do Sur) 37
The marketing of typical products: How do Slow Food members and GI producers perceive each other? 37
The consumer behaviour and new brand management policies of organic food in Italy: the case study of “Vivi Verde Coop” 36
A qualitative analysis of sensory experiences and expectations in the European organic market: findings from Italian and German consumers. 35
Food tourism, niche markets and products in rural tourism: combining the intimacy model and the experience economy as a rural development strategy 35
Developing an authenticity model of traditional food specialties 34
The Impact of Online Reviews on the Choice of Holiday Accommodations 34
Salsa, sauce, and other ingredients: nature, evolution and conservation of cultural heritage 33
Farm tourism: a cross-country empirical study in Germany and Italy 33
Organic food labels as a signal of sensory quality—insights from a cross-cultural consumer survey 33
null 31
Food, Agri-Culture and Tourism Linking local gastronomy and rural tourism: interdisciplinary perspectives 30
Cultural property rights in the eu geographical indications' system: Cui prodest? 28
A sideways look at farm tourism in Germany and in Italy 28
Sensory Experiences and Expectations of Italian and German Organic Consumers 26
Is perceived authenticity also desired? Investigating the relation between perceived authenticity and product preference 26
Farm Vacation Tourism between Tradition and Innovation 24
The Impact of Online Reviews on the Choice of Holiday Accommodation 23
Guest Editorial 23
Group heterogeneity and cooperation in the governance of geographical indications. The case of Parmigiano Reggiano “mountain product” 22
Images of agri-tourism: evidence from Germany 22
The ins and outs of organic farm tourism in Germany: market segmentation of potential customers based on stated interest 21
New trends in the debate on geographical indications: evidence from Ecuador 20
Reform proposals on the geographical indications of the European Union for the protection of traditional knowledge 19
Success factors of equestrian tourism: evidence from Germany 19
Tradizione e tecnologia online a confronto. Il passaparola elettronico: perchè l'imprenditore agrituristico dovrebbe tenerne conto 17
null 13
Food tourism, niche markets and products in rural tourism: combining the intimacy model and the experience economy as a rural development strategy 12
Mountain beef and wine: Italian consumers' definitions and opinions on the mountain labelling-scheme 11
Assessing Italians' Preferences for Mountain Beef Production Using a Best-Worst Scaling Approach 8
Assessing preferences for mountain wine and viticulture by using a best-worst scaling approach: do mountains really matter for Italians? 2
Totale 2.283
Categoria #
all - tutte 9.631
article - articoli 5.430
book - libri 367
conference - conferenze 919
curatela - curatele 331
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 2.584
Totale 19.262


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20199 0 0 0 0 0 0 0 0 0 0 0 9
2019/2020305 56 11 3 18 7 33 83 10 15 25 23 21
2020/2021422 56 68 19 50 67 19 12 9 11 18 30 63
2021/2022372 37 39 14 23 16 10 6 29 14 11 21 152
2022/2023691 62 6 68 94 54 178 51 40 110 9 13 6
2023/2024393 24 27 31 40 30 43 24 57 10 29 49 29
Totale 2.283