CATALOGO DEI PRODOTTI DELLA RICERCA

SIDALI, Katia Laura
 Distribuzione geografica
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Continente #
EU - Europa 1.232
NA - Nord America 775
AS - Asia 735
SA - Sud America 19
OC - Oceania 3
AF - Africa 2
Totale 2.766
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Nazione #
US - Stati Uniti d'America 762
CN - Cina 387
GB - Regno Unito 312
SG - Singapore 262
DE - Germania 203
IT - Italia 175
FR - Francia 139
IE - Irlanda 134
RU - Federazione Russa 99
SE - Svezia 84
VN - Vietnam 21
IL - Israele 19
AT - Austria 12
CH - Svizzera 12
PT - Portogallo 12
BE - Belgio 10
BR - Brasile 10
ID - Indonesia 9
UA - Ucraina 9
CA - Canada 7
FI - Finlandia 7
ES - Italia 6
HK - Hong Kong 6
NL - Olanda 6
PH - Filippine 6
EC - Ecuador 5
IN - India 5
KR - Corea 5
PL - Polonia 5
MX - Messico 4
TR - Turchia 4
TW - Taiwan 4
AU - Australia 3
MY - Malesia 3
BY - Bielorussia 2
CR - Costa Rica 2
HU - Ungheria 2
SK - Slovacchia (Repubblica Slovacca) 2
UZ - Uzbekistan 2
AL - Albania 1
BO - Bolivia 1
CL - Cile 1
CO - Colombia 1
EG - Egitto 1
JP - Giappone 1
LB - Libano 1
PE - Perù 1
ZA - Sudafrica 1
Totale 2.766
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Città #
Southend 282
Singapore 171
Chandler 148
Dublin 134
Verona 81
Beijing 57
Nanjing 56
Ashburn 55
Lawrence 55
Princeton 55
Ann Arbor 51
Wilmington 50
Jacksonville 32
Shenyang 30
Jinan 26
Hebei 19
Tel Aviv 19
Tianjin 17
Council Bluffs 16
Haikou 16
Dong Ket 15
Guangzhou 15
Zurich 12
Munich 11
Paris 11
Taizhou 11
Zhengzhou 11
Berlin 10
Brussels 10
Cologne 10
Ningbo 10
Hangzhou 9
Jakarta 9
Jiaxing 8
Nanchang 8
Norwalk 8
Amadora 7
Helsinki 7
Redwood City 7
Sindelfingen 7
Dearborn 6
Herne 6
Houston 6
Milan 6
Potsdam 6
San Francisco 6
Scheyern 6
Vienna 6
Bremen 5
Falls Church 5
Heilbronn 5
Maikammer 5
Nuremberg 5
Rzeszów 5
Atlanta 4
Bologna 4
Bonn 4
Frankfurt am Main 4
Grafing 4
Innsbruck 4
Laives 4
Leipzig 4
Mainz 4
New York 4
Toronto 4
Woodbridge 4
Changsha 3
Chicago 3
Dallas 3
Harpstedt 3
Karlsruhe 3
Krefeld 3
Kuala Lumpur 3
Lanzhou 3
Merano 3
Piovene Rocchette 3
Quito 3
Redmond 3
Saarbrücken 3
Seattle 3
Siena 3
Trebaseleghe 3
Turin 3
Udine 3
Venice 3
Wyk auf Föhr 3
Arnstadt 2
Augsburg 2
Bayersoien 2
Bottrop 2
Braunschweig 2
Bremerhaven 2
Brescia 2
Canberra 2
Cavarzere 2
Coimbra 2
Erkelenz 2
Gorizia 2
Göttingen 2
Halle 2
Totale 1.780
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Nome #
Der Einfluss von Online-Bewertungen auf die Wahl von Ferienunterkünften 206
Taste–Power–Tradition. Placing Geographical Indications on an Interdisciplinary Agenda. 92
Conclusions 81
Agroforestry systems and geographical indications as hints for a better administration of natural and cultural capital 77
Preface 69
Agritourism: A Hedonic Approach of Quality Tourism Indicators in South Tyrol 69
Between food delicacies and food taboos: A structural equation model to assess Western students' acceptance of Amazonian insect food 66
The rendering of authenticity: an analysis of representations of the breakfast cheese of the Odenwald forest 61
Perspectives of emotional food communication for farm operators 61
Análise econômica da citricultura de Rosário do Sur/RS: um enfoque sobre a adoção de programas de certificação socioambiental / Economic analysis of citrus Rosario do Sur/RS: A focus on the adoption of environmental certification programs 59
Anatomy and Governance of GI consortia: cross-country perspective 57
Wine Terroir Commitment in the Development of a Wine Destination 57
Studie zur Preiszufriedenheit in der australischen Wertschöpfungskette von Wein (Analysis of Price Satisfaction in the Australian Wine Supply Chain 56
Wie kommt der Berg in den Käse? Interdisziplinäre Zugänge zu Praktiken der Verräumlichung und Verrechtlichung kulinarischer Spezialitäten 56
Economia agro-alimentare Anno XVI, n. 3, 2014 Special Issue 54
Success Factors in the Development of Farm Vacation Tourism 54
The Effect of E-Reviews on Consumer Behaviour – An Exploratory Study on Agro-Tourism 54
Food Tourism in Indigenous Settings as a Strategy of Sustainable Development: The Case of Ilex guayusa Loes. in the Ecuadorian Amazon 51
Development and Validation of the Perceived Authenticity Scale for Cheese Specialties with Protected Designation of Origin 51
Farm tourism: a cross-country empirical study in Germany and Italy 50
The consumer response to the introduction of private label products with a GI 50
A qualitative analysis of sensory experiences and expectations in the European organic market: findings from Italian and German consumers. 49
Consumer expectations regarding sustainable food: Insights from developed and emerging markets 49
Sensory-Based Marketing: Evidence from a Cluster Analysis of German consumers / Marketing sensorial: evidencias de uma anásise de grupos dos consumidores alemães 49
Long-Term Sustainable Development of Tourism in South Tyrol: An Analysis of Tourists’ Perception 49
Lecciones ecológicas de la historia amazónica: impacto diferencial del uso del suelo en las estructuras y biomasas aéreas de bosques secundarios en Napo, Ecuador 49
Enfoque à legislação brasileira e europeia sobre a indicação geográfica (Approach to the Brazilian and European legislation on geographical indications) 48
Geographische Herkunftsangaben: Schutzinstrument der Europäischen Union für regionale Spezialitäten 48
Successful integration of slow and sustainable tourism: A case study of food tourism in the alpine region of Algovia, Germany 47
Current and future trends in consumers' preference for farm tourism in Germany 47
Agronegócio cooperativo: o caso de uma cooperativa de citros do Rio Grande do Sur (Cooperative-based agribusiness: the case of the lemons cooperative of Rio Grande do Sur) 45
A technology acceptance model of common bean growers’ intention to adopt integrated production in the Brazilian Central Region // Ein technologie-akzeptanzmodell zur absicht von bohnenproduzenten, integrierte produktion im brasilianischen zentralgebiet einzuführen 45
Developing an authenticity model of traditional food specialties 44
Organic food labels as a signal of sensory quality—insights from a cross-cultural consumer survey 43
The Impact of Online Reviews on the Choice of Holiday Accommodations 43
Salsa, sauce, and other ingredients: nature, evolution and conservation of cultural heritage 42
The marketing of typical products: How do Slow Food members and GI producers perceive each other? 42
Food tourism, niche markets and products in rural tourism: combining the intimacy model and the experience economy as a rural development strategy 42
The consumer behaviour and new brand management policies of organic food in Italy: the case study of “Vivi Verde Coop” 40
Food, Agri-Culture and Tourism Linking local gastronomy and rural tourism: interdisciplinary perspectives 40
A sideways look at farm tourism in Germany and in Italy 36
Cultural property rights in the eu geographical indications' system: Cui prodest? 33
Reform proposals on the geographical indications of the European Union for the protection of traditional knowledge 33
Sensory Experiences and Expectations of Italian and German Organic Consumers 32
Is perceived authenticity also desired? Investigating the relation between perceived authenticity and product preference 32
null 31
Guest Editorial 31
Farm Vacation Tourism between Tradition and Innovation 30
Group heterogeneity and cooperation in the governance of geographical indications. The case of Parmigiano Reggiano “mountain product” 29
Success factors of equestrian tourism: evidence from Germany 28
The Impact of Online Reviews on the Choice of Holiday Accommodation 27
The ins and outs of organic farm tourism in Germany: market segmentation of potential customers based on stated interest 27
Images of agri-tourism: evidence from Germany 27
New trends in the debate on geographical indications: evidence from Ecuador 26
Tradizione e tecnologia online a confronto. Il passaparola elettronico: perchè l'imprenditore agrituristico dovrebbe tenerne conto 24
Food tourism, niche markets and products in rural tourism: combining the intimacy model and the experience economy as a rural development strategy 23
Assessing Italians' Preferences for Mountain Beef Production Using a Best-Worst Scaling Approach 20
Mountain beef and wine: Italian consumers' definitions and opinions on the mountain labelling-scheme 19
null 14
Toward a Clarification of the Definition of Wine Tourism 13
Assessing preferences for mountain wine and viticulture by using a best-worst scaling approach: do mountains really matter for Italians? 12
Land-use, abuse, and institutional attempts for correcting human-nature relationships: Europe vs The Americas 6
A European Quality Term for Mountain Wines? An Online Experimental Auction with Italian Consumers 3
Totale 2.848
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Categoria #
all - tutte 13.719
article - articoli 7.900
book - libri 514
conference - conferenze 1.266
curatela - curatele 467
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 3.572
Totale 27.438
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202084 0 0 0 0 0 0 0 0 15 25 23 21
2020/2021422 56 68 19 50 67 19 12 9 11 18 30 63
2021/2022372 37 39 14 23 16 10 6 29 14 11 21 152
2022/2023691 62 6 68 94 54 178 51 40 110 9 13 6
2023/2024409 24 27 31 40 30 43 24 57 10 29 49 45
2024/2025549 54 67 64 159 52 26 52 44 31 0 0 0
Totale 2.848