FELIS, Giovanna
 Distribuzione geografica
Continente #
NA - Nord America 4.275
EU - Europa 3.553
AS - Asia 1.584
SA - Sud America 25
OC - Oceania 16
AF - Africa 6
Continente sconosciuto - Info sul continente non disponibili 2
Totale 9.461
Nazione #
US - Stati Uniti d'America 4.245
CN - Cina 1.316
GB - Regno Unito 1.182
IT - Italia 570
FR - Francia 437
SE - Svezia 350
IE - Irlanda 326
FI - Finlandia 278
DE - Germania 208
SG - Singapore 103
UA - Ucraina 73
VN - Vietnam 68
BE - Belgio 27
TR - Turchia 24
CA - Canada 21
KR - Corea 21
RU - Federazione Russa 21
HK - Hong Kong 17
BR - Brasile 16
AU - Australia 15
GR - Grecia 15
NL - Olanda 13
IN - India 12
CZ - Repubblica Ceca 8
ES - Italia 8
IR - Iran 8
AT - Austria 6
SI - Slovenia 6
CL - Cile 5
MX - Messico 5
CH - Svizzera 4
TW - Taiwan 4
IL - Israele 3
JP - Giappone 3
LV - Lettonia 3
RO - Romania 3
A2 - ???statistics.table.value.countryCode.A2??? 2
BY - Bielorussia 2
EC - Ecuador 2
GH - Ghana 2
HR - Croazia 2
KZ - Kazakistan 2
PA - Panama 2
PL - Polonia 2
SK - Slovacchia (Repubblica Slovacca) 2
AL - Albania 1
BG - Bulgaria 1
CO - Colombia 1
CR - Costa Rica 1
DZ - Algeria 1
GL - Groenlandia 1
ID - Indonesia 1
KE - Kenya 1
LT - Lituania 1
LU - Lussemburgo 1
MA - Marocco 1
MD - Moldavia 1
NG - Nigeria 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
PK - Pakistan 1
PT - Portogallo 1
SR - Suriname 1
TH - Thailandia 1
Totale 9.461
Città #
Southend 1.057
Chandler 828
Jacksonville 643
Woodbridge 494
Ann Arbor 379
Beijing 366
Dublin 325
Houston 244
Ashburn 219
Verona 146
Lawrence 138
Princeton 138
Wilmington 130
Jinan 123
Nanjing 114
Shenyang 101
Hebei 67
Helsinki 65
Las Vegas 62
Singapore 60
Redmond 48
Nanchang 44
Milan 42
Zhengzhou 38
Changsha 37
Dong Ket 36
Tianjin 35
Hangzhou 32
Ningbo 31
Sindelfingen 30
Guangzhou 25
Seattle 25
Brussels 24
Norwalk 24
Turin 24
Mountain View 23
Boardman 22
Bologna 22
Fairfield 22
New York 20
Haikou 19
Jiaxing 19
Taiyuan 19
Lanzhou 16
Taizhou 16
Redwood City 15
Chicago 14
Florence 14
Hong Kong 14
Los Angeles 14
Toronto 12
Auburn Hills 11
Falls Church 11
Lappeenranta 11
Rome 11
San Francisco 11
Washington 11
Kent 10
Dongguan 9
Munich 9
Coatbridge 8
Fuzhou 8
Olomouc 8
Yongin-si 8
Harbin 7
Izmir 7
Parma 7
Bordeaux 6
Cambridge 6
Centro 6
Chengdu 6
Kemerovo 5
Konya 5
Ljubljana 5
London 5
Palermo 5
San Mateo 5
Bari 4
Catanzaro 4
Chihuahua City 4
Elora 4
Miryang 4
Molise 4
Padova 4
Phoenix 4
Piracicaba 4
San Diego 4
Sehnde 4
Seoul 4
Stoke-on-Trent 4
Teramo 4
Tombolo 4
Vienna 4
Wageningen 4
Antwerpen 3
Athens 3
Barcellona Pozzo di Gotto 3
Belo Horizonte 3
Berlin 3
Canberra 3
Totale 6.762
Nome #
Antimicrobial activity of active substance against free-living Erwinia species phylogenetically closer to Candidatus Erwinia dacicola, obligate endosymbiont of Bactrocera oleae 311
Draft Genome Sequence of the Probiotic Yeast Kluyveromyces marxianus fragilis B0399 188
Tassonomia dei batteri lattici 159
Analisi trascrittomica della risposta a stress abiotici in Oenococcus oeni PSU-1 mediante DNA-microarray 148
Relevance of microbial genomics for improved food quality 124
Association between intestinal permeability and faecal microbiota composition in Italian children with beta cell autoimmunity at risk for type 1 diabetes 116
Introducing probiotics with the diet: the development of a new functional pasta enriched with Bacillus coagulans 111
Stress response in Oenococcus oeni: intra-specific diversity and gene expression 110
Selection criteria and tools for malolactic starters development: an update 105
Description of Lactobacillus delbrueckii subsp. indicus, a novel subspecies grouping strains isolated from Indian yogurt. 104
Draft Genome Sequence of Three Antibiotic-Resistant Leuconostoc mesenteroides Strains of Dairy Origin 103
Evolution of lactic acid bacteria in the order Lactobacillales as depicted by analysis of glycolysis and pentose phosphate pathways 102
Phylogenomics of lactic acid bacteria: an insight from carbohydrate metabolism. 96
Exploring gut microbiota composition of the two caves coleoptera species Neobathyscia pasai and Neobathyscia mancinii 95
Effective identification of Lactobacillus casei group species: genome-based selection of the gene mutL as the target of a novel multiplex PCR assay 94
Conosci l’attore principale della fermentazione? Dominanza e co-dominanza di ceppi di lievito in fermentazioni industriali 93
Draft Genome Sequence of Bacillus coagulans GBI-30, 6086, a Widely Used Spore-Forming Probiotic Strain. 92
Integrate genome-based assessment of safety for probiotic strains: Bacillus coagulans GBI-30, 6086 as a case study 92
Impact of maintenance immunosuppressive therapy on the fecal microbiome of renal transplant recipients: Comparison between an everolimus- and a standard tacrolimus-based regimen. 92
Antibiotic Susceptibility Profiles of Dairy Leuconostoc, Analysis of the Genetic Basis of Atypical Resistances and Transfer of Genes In Vitro and in a Food Matrix 92
Microbial identification as a basis for innovation, reliability and safety in industrial biotechnology 91
Relevance of probiotic strain naming: scientific and commercial aspects of nomenclature 90
Effect of UV-C treatment on microbial populations of white wines as revealed by PMA-qPCR 90
Evolution of the bacterial species Lactobacillus delbrueckii: a partial genomic study with reflections on prokaryotic species concept 89
Description of Gluconacetobacter swingsii sp. nov. and Gluconacetobacter rhaeticus sp. nov., isolated from Italian apple fruit 87
Lactobacillus rossii sp.nov., isolated from wheat sourdough. 85
Comparative sequence analysis of a recA gene fragment brings new evidence for a change in the taxonomy of the Lactobacillus casei group. 85
Genetic diversity of enterococci from Iranian home-made artisanal dairy products 84
Zygosaccharomyces gambellarensis sp. nov., a new ascosporogenous yeast isolated from an Italian 'passito' style wine. 83
Il controllo microbiologico in vinificazione: i batteri 83
Design and validation of a diagnostic DNA microarray for identification of Enterococcus species and testing virulence and antibiotic resistance genes. 81
Lactobacillus delbrueckii subsp. indicus subsp. nov., isolated from Indian dairy products 80
Horizontal gene transfer among microorganisms in food: current knowledge and future perspectives. 80
Lactobacillus durianis Leisner et al. 2002 is a later heterotypic synonym of Lactobacillus vaccinostercus Kozaki and Okada 1983. 79
Genomic characterisation of starter cultures. 79
Unravelling the biodiversity of Lactobacillaceae family by comparative genomics 79
Whole-Metagenome-Sequencing-Based Community Profiles of Vitis vinifera L. cv. Corvina Berries Withered in Two Post-harvest Conditions 79
Differentiation of Enterococcus species based on a triple-target genes diagnostic DNA-microarray. 78
Mobilome of Oenococcus oeni: a role for the supremacy of the strains in wine? 76
Lactobacillus plantarum subsp. argentoratensis subsp. nov., isolated from vegetable matrices. 75
Taxonomy of lactobacilli and bifidobacteria 75
The role of genotype and phenotype in the infraspecific taxonomy of Lactobacillus species. 75
A taxonomic survey of lactic acid bacteria isolated from wheat (Triticum durum) kernels and non-conventional flours. 74
Response to abiotic stresses in Oenococcus oeni PSU-1: a whole-transcriptome view 74
The transcriptomic changes of Oenococcus oeni PSU-1 after shock exposure 74
Il Vin Santo come resevoir di biodiversità microbica: scoperta del nuovo lievito Zygosaccharomyces gambellarensis sp. nov. dal Vin Santo di Gambellara DOC 74
The complex microbial community of withered berries of cv. Corvina as revealed by metagenomic analysis 74
Technological and genetic aspects of Lactobacillus delbrueckii subsp. indicus involved in the production of novel fermented milks. 73
Effect of UV-C light irradiation on the quality and microbial population of Italian red, rosé and white wines 73
Should names reflect the evolution of bacterial species? 72
Applicazione della tecnologia DNA-microarray per la caratterizzazione tassonomica e funzionale dei batteri lattici. 72
Genomic diversity of Lactobacillus salivarius. 72
Control of tyramine and histamine accumulation by lactic acid bacteria using bacteriocin forming lactococci. 72
A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae 72
The genera Acetobacter and Gluconacetobacter: taxonomic evaluation with theoretical and practical implications. 71
Use of Saccharomyces and non-Saccharomyces yeasts for the management and optimization of the Vin Santo of Gambellara fermentation process 71
Evolution of lactic acid bacteria as revealed by comparative genomics of carbohydrate metabolism 71
Systematics of Lactic Acid Bacteria. Current Status 70
Expression analysis of genes related to citrate metabolism in Oenococcus oeni PSU-1 after stress exposure by DNA microarray 70
Growth in milk: a challenging task for strains of the species Lactobacillus delbrueckii. 70
Draft genome sequence of Bacillus coagulans GBI-30, a widely used sporeforming probiotic strain 70
Il cibo come cultura: Dialoghi Interdisciplinari 70
Effects of probiotics on cognitive reactivity, mood, and sleep quality 70
Expanding the biotechnology potential of lactobacilli through comparative genomics of 213 strains and associated genera 69
TAXON-OMICS: for a renaissance of taxonomy as a fundamental resource towards biodiversity-based innovation in industrial biotechnology. 68
Immunogenicity and cytoadherence of recombinant Heparin Binding Haemagglutinin (HBHA) of Mycobacterium avium subsp. paratuberculosis: functional promiscuity or a role in virulence? 67
The Genus Lactobacillus: A Taxonomic Update 67
Effect of UV-C treatment on the microbial population of white and red wines, as revealed by conventional plating and PMA-qPCR methods. 67
COMPOSITION FOR USE IN THE TREATMENT AND/OR IMPROVEMENT OF SLEEP AND MOOD DISORDERS 67
Metabarcoding analysis of gut microbiota of healthy individuals reveals impact of probiotic and maltodextrin consumption 67
Taxonomy of Lactobacilli and Bifidobacteria 66
Bark and Grape Microbiome of Vitis vinifera: Influence of Geographic Patterns and Agronomic Management on Bacterial Diversity 66
Reclassification of Lactobacillus catenaformis (Eggerth 1935) Moore and Holdeman 1970 and Lactobacillus vitulinus Sharpe et al. 1973 as Eggerthia catenaformis gen. nov. comb. nov. and Kandleria vitulina gen. nov. comb. nov., respectively. 65
Culture-independent analysis of diversity in microbial communities: pros and cons of the partial sequence-based profiling 65
Reclassification of Lactobacillus thermotolerans Niamsup et al. 2003 as a later synonym of Lactobacillus ingluviei Baele et al. 2003. 65
Comparative genomics for the taxonomy of the family Lactobacillaceae 64
Batteri lattici nel vino 64
Differentiation of Lactobacillus plantarum, L. pentosus and L. paraplantarum by recA gene sequence analysis and multiplex PCR assay with recA gene-derived primers 63
Efficacy of Oenococcus oeni starter cultures at the globalisation and genomic innovation time. 63
Whole genome analysis as a tool for the safety assessment of antibiotic resistance in food-processing bacteria 63
Variability in gene content and expression of the thioredoxin system in Oenococcus oeni 63
Combinations of cereal β-glucans and probiotics can enhance the anti-inflammatory activity on host cells by a synergistic effect 63
Effects of functional pasta ingredients on different gut microbiota as revealed by TIM-2 in vitro model of the proximal colon 63
Dichotomy in post-genomic microbiology 62
Phylogeny of lactic acid bacteria based on recA and 16S rDNAs sequence analysis 62
Taxonomy of probiotic microorganisms 62
Genome-scale diversity and niche adaptation analysis of Lactococcus lactis by comparative genome hybridization using multi-strain arrays. 61
The status of the species Lactobacillus casei (Orla Jensen 1916) Hansen and Lessel 1971 and Lactobacillus paracasei Collins et al., 1989. Request for an Opinion. 60
Genome and transcriptome scale portrait of sigma factors in Mycobacterium avium subsp. paratuberculosis. 60
Reclassification of Lactobacillus cellobiosus Rogosa et al. 1953 as a later synonym of Lactobacillus fermentum Beijerinck 1901 59
The status of the species Lactobacillus rogosae Holdeman and Moore, 1974. Request for an Opinion. 58
Reclassification of Pediococcus urinaeequi (ex Mees 1934) Garvie 1988 as Aerococcus urinaeequi comb. nov. 58
New insights in thermal resistance of staphylococcal strains belonging to the species Staphylococcus epidermidis, Staphylococcus lugdunensis and Staphylococcus aureus. 58
Comparative Genomics of the Genus Lactobacillus Reveals Robust Phylogroups That Provide the Basis for Reclassification 58
Identification and functional characterization of Lactobacillus strains isolated from milk and Gioddu, a traditional Sardinian fermented milk 57
In vitro tyramine accumulation by different strains of lactic acid bacteria 57
Taxonomic Characterization of Prokaryotic Microorganisms 54
Production, stability, gene sequencing and in situ anti-Listeria activity of mundticin KS expressed by three Enterococcus mundtii strains 54
Isolation, Identification and Characterization of Yeasts from Fermented Goat Milk of the Yaghnob Valley in Tajikistan 54
Exploring the diversity of a collection of native non-Saccharomyces yeasts to develop co-starter cultures for winemaking 53
Totale 8.031
Categoria #
all - tutte 30.748
article - articoli 17.844
book - libri 0
conference - conferenze 9.680
curatela - curatele 196
other - altro 166
patent - brevetti 430
selected - selezionate 0
volume - volumi 2.432
Totale 61.496


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201918 0 0 0 0 0 0 0 0 0 0 0 18
2019/20201.000 161 12 11 84 95 131 121 63 51 112 49 110
2020/20211.394 71 343 42 141 213 107 40 79 110 44 114 90
2021/2022975 75 262 17 82 25 24 15 68 33 22 83 269
2022/20232.312 186 222 251 386 206 503 47 138 269 18 59 27
2023/20241.442 50 91 92 155 229 192 113 150 33 41 233 63
Totale 9.656