CATALOGO DEI PRODOTTI DELLA RICERCA

FRACCHETTI, Fabio
 Distribuzione geografica
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Continente #
NA - Nord America 2.485
EU - Europa 2.395
AS - Asia 1.642
SA - Sud America 331
AF - Africa 45
OC - Oceania 17
Totale 6.915
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Nazione #
US - Stati Uniti d'America 2.419
RU - Federazione Russa 887
SG - Singapore 598
CN - Cina 562
IT - Italia 368
GB - Regno Unito 365
BR - Brasile 267
VN - Vietnam 199
FR - Francia 165
SE - Svezia 126
FI - Finlandia 115
HK - Hong Kong 107
DE - Germania 105
IE - Irlanda 97
KR - Corea 43
CA - Canada 33
IN - India 32
AR - Argentina 22
BE - Belgio 22
MX - Messico 22
ES - Italia 20
JP - Giappone 20
UA - Ucraina 20
BD - Bangladesh 18
CZ - Repubblica Ceca 17
NG - Nigeria 14
PL - Polonia 14
PT - Portogallo 13
NL - Olanda 11
TR - Turchia 11
ZA - Sudafrica 11
AT - Austria 10
AU - Australia 10
EC - Ecuador 10
ID - Indonesia 10
LT - Lituania 10
PK - Pakistan 10
VE - Venezuela 9
CH - Svizzera 7
NZ - Nuova Zelanda 7
CL - Cile 6
IQ - Iraq 6
MA - Marocco 6
PE - Perù 6
SK - Slovacchia (Repubblica Slovacca) 6
AE - Emirati Arabi Uniti 4
CO - Colombia 4
PH - Filippine 4
TW - Taiwan 4
UY - Uruguay 4
EG - Egitto 3
GR - Grecia 3
PA - Panama 3
UZ - Uzbekistan 3
BY - Bielorussia 2
DO - Repubblica Dominicana 2
HR - Croazia 2
IL - Israele 2
JM - Giamaica 2
MD - Moldavia 2
RO - Romania 2
SI - Slovenia 2
SN - Senegal 2
TN - Tunisia 2
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
BJ - Benin 1
BO - Bolivia 1
CG - Congo 1
CM - Camerun 1
CU - Cuba 1
DK - Danimarca 1
DM - Dominica 1
DZ - Algeria 1
EE - Estonia 1
GA - Gabon 1
HN - Honduras 1
JO - Giordania 1
KE - Kenya 1
KG - Kirghizistan 1
KH - Cambogia 1
KZ - Kazakistan 1
LV - Lettonia 1
NI - Nicaragua 1
NP - Nepal 1
OM - Oman 1
PS - Palestinian Territory 1
PY - Paraguay 1
QA - Qatar 1
SR - Suriname 1
TG - Togo 1
Totale 6.915
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Città #
Moscow 306
Chandler 304
Southend 297
Singapore 287
Ashburn 247
Jacksonville 212
San Jose 178
Dallas 144
Ann Arbor 135
Woodbridge 114
Hong Kong 106
Houston 103
Dublin 96
Beijing 74
Verona 71
Las Vegas 62
The Dalles 59
Ho Chi Minh City 56
Los Angeles 52
Wilmington 45
Jinan 44
Hanoi 41
Lawrence 39
Princeton 39
Shenyang 37
New York 36
Milan 34
Nanjing 33
Hebei 29
Munich 29
Helsinki 28
São Paulo 25
Mountain View 22
Tianjin 21
Brussels 20
Tokyo 19
Changsha 18
Buffalo 17
Orem 17
Santa Clara 17
Guangzhou 16
Ningbo 15
Hangzhou 14
Rome 14
Brooklyn 13
Montreal 13
Redondo Beach 12
Chicago 11
Falls Church 11
Nanchang 11
Aci Castello 10
Boardman 10
Bordeaux 10
Haikou 10
Porto 10
Toronto 10
Turku 10
Chennai 9
Florence 9
Pessac 9
Taiyuan 9
Coatbridge 8
Columbus 8
Haiphong 8
Jiaxing 8
Lanzhou 8
Rio de Janeiro 8
Seattle 8
Stockholm 8
Warsaw 8
Zhengzhou 8
Abuja 7
Council Bluffs 7
Curitiba 7
Da Nang 7
London 7
Norwalk 7
Poplar 7
Redmond 7
Adelaide 6
Ankara 6
Auburn Hills 6
Belo Horizonte 6
Denver 6
Dongguan 6
Frankfurt am Main 6
Mexico City 6
Porto Alegre 6
Teramo 6
Boston 5
Brasília 5
Bratislava 5
Campinas 5
Can Tho 5
Caracas 5
Frechen 5
Johannesburg 5
Marrakesh 5
New Delhi 5
Perchtoldsdorf 5
Totale 4.000
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Nome #
E-CO2: recovery and reuse of CO2 from wine fermentations 304
Analisi trascrittomica della risposta a stress abiotici in Oenococcus oeni PSU-1 mediante DNA-microarray 290
Microbial identification as a basis for innovation, reliability and safety in industrial biotechnology 215
Caratterizzazione molecolare e funzionale di Oenococcus oeni nell'era post-genomica. 213
Genetic and phenotypic strain heterogeneity within a natural population of Oenococcus oeni from Amarone wine 207
Mobilome of Oenococcus oeni: a role for the supremacy of the strains in wine? 207
Development and validation of a multiplex PCR-based DNA microarray hybridisation method for detecting bacterial antibiotic resistance genes in cheese 206
Stress response in Oenococcus oeni: intra-specific diversity and gene expression 205
Relevance of microbial genomics for improved food quality 202
Design and validation of a diagnostic DNA microarray for identification of Enterococcus species and testing virulence and antibiotic resistance genes. 196
Ultraviolet light (UV-C) irradiation as an alternative technology for the control of microorganisms in grape juice and wine 196
Selection criteria and tools for malolactic starters development: an update 194
TAXON-OMICS: for a renaissance of taxonomy as a fundamental resource towards biodiversity-based innovation in industrial biotechnology. 190
Effect of UV-C treatment on microbial populations of white wines as revealed by PMA-qPCR 189
Conosci l’attore principale della fermentazione? Dominanza e co-dominanza di ceppi di lievito in fermentazioni industriali 188
Effect of UV-C light irradiation on the quality and microbial population of Italian red, rosé and white wines 179
Expression analysis of genes related to citrate metabolism in Oenococcus oeni PSU-1 after stress exposure by DNA microarray 178
La biodiversità come risorsa: studio della variabilità intraspecifica nella specie Oenococcus oeni, per la valorizzazione di tratti fenotipici peculiari 178
Applicazione della tecnologia DNA-microarray per la caratterizzazione tassonomica e funzionale dei batteri lattici. 176
Cell aggregation: a defensive strategy shown by Oenococcus oeni Br10 to survive in stressful environments? 176
A DNA array based assay for the characterization of microbial community in raw milk. 171
Efficacy of Oenococcus oeni starter cultures at the globalisation and genomic innovation time. 167
Il controllo microbiologico in vinificazione: i batteri 165
Differentiation of Enterococcus species based on a triple-target genes diagnostic DNA-microarray. 160
Effect of UV-C treatment on the microbial population of white and red wines, as revealed by conventional plating and PMA-qPCR methods. 160
Applicazioni della tecnologia DNA-microarray per la tipizzazione su scala genomica di microrganismi. 159
Co-impiego di lieviti e batteri malolattici produttori di biocapsule come metodo innovativo nei processi di vinificazione. 159
The complex microbial community of withered berries of cv. Corvina as revealed by metagenomic analysis 159
Caratterizzazione molecolare e funzionale di Oenococcus oeni nell’era post-genomica 158
Whole-Metagenome-Sequencing-Based Community Profiles of Vitis vinifera L. cv. Corvina Berries Withered in Two Post-harvest Conditions 153
The transcriptomic changes of Oenococcus oeni PSU-1 after shock exposure 149
Evoluzione della tecnologia DNA-microarray per applicazioni di diagnostica molecolare. 145
Response to abiotic stresses in Oenococcus oeni PSU-1: a whole-transcriptome view 144
Use of Saccharomyces and non-Saccharomyces yeasts for the management and optimization of the Vin Santo of Gambellara fermentation process 133
La genomica comparativa come approccio innovativo per la differenziazione intraspecifica di Oenococcus oeni. 130
HIGHLY POLYMORPHIC AND MODULAR EXTRAGENIC (H.P.M.E.) MARKERS WITHIN SPECIFIC TAXA OF MICROORGANISMS AND USE THEREOF FOR THEIR DIFFERENTIATION, IDENTIFICATION AND QUANTIFICATION 129
Lieviti “alternativi” per la vinificazione 121
Probiotics R&D: from genome sequences to regulatory issues 114
MALDI-TOF as a powerful tool for identifying and differentiating closely related microorganisms: the strange case of three reference strains of Paenibacillus polymyxa 93
The analysis of membrane fluidity after ethanol shocks in Oenococcus oeni strains reveals different responses correlated to their origin. 88
Totale 6.946
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Categoria #
all - tutte 19.633
article - articoli 5.900
book - libri 0
conference - conferenze 12.879
curatela - curatele 0
other - altro 415
patent - brevetti 439
selected - selezionate 0
volume - volumi 0
Totale 39.266
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202161 0 0 0 0 0 0 0 0 0 10 21 30
2021/2022323 30 105 4 30 7 8 6 18 12 7 29 67
2022/2023801 51 99 65 120 98 151 9 46 94 18 30 20
2023/2024468 14 37 27 50 122 43 27 23 3 18 75 29
2024/2025885 42 66 42 138 29 29 43 39 122 55 110 170
2025/20262.897 200 232 206 601 808 193 222 128 152 155 0 0
Totale 6.946