LORENZINI, Marilinda
 Distribuzione geografica
Continente #
NA - Nord America 2.178
EU - Europa 2.146
AS - Asia 1.563
SA - Sud America 174
AF - Africa 51
OC - Oceania 10
Continente sconosciuto - Info sul continente non disponibili 3
Totale 6.125
Nazione #
US - Stati Uniti d'America 2.123
RU - Federazione Russa 804
SG - Singapore 617
CN - Cina 527
GB - Regno Unito 374
IT - Italia 310
FR - Francia 125
VN - Vietnam 124
BR - Brasile 122
DE - Germania 120
HK - Hong Kong 118
SE - Svezia 111
FI - Finlandia 93
IE - Irlanda 86
KR - Corea 53
UA - Ucraina 38
ES - Italia 24
CA - Canada 23
IN - India 23
MX - Messico 22
JP - Giappone 21
NG - Nigeria 20
BD - Bangladesh 18
TR - Turchia 15
AR - Argentina 13
NL - Olanda 13
BE - Belgio 12
CL - Cile 10
AT - Austria 9
AU - Australia 9
EC - Ecuador 9
MA - Marocco 9
ID - Indonesia 8
IQ - Iraq 8
ZA - Sudafrica 8
CO - Colombia 7
PK - Pakistan 7
PL - Polonia 6
RO - Romania 5
VE - Venezuela 5
CZ - Repubblica Ceca 4
PE - Perù 4
SA - Arabia Saudita 4
ET - Etiopia 3
PH - Filippine 3
UZ - Uzbekistan 3
CH - Svizzera 2
CM - Camerun 2
DK - Danimarca 2
HU - Ungheria 2
LV - Lettonia 2
MY - Malesia 2
NI - Nicaragua 2
OM - Oman 2
PY - Paraguay 2
TH - Thailandia 2
TN - Tunisia 2
TT - Trinidad e Tobago 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AE - Emirati Arabi Uniti 1
BH - Bahrain 1
BJ - Benin 1
BO - Bolivia 1
CR - Costa Rica 1
DM - Dominica 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
EG - Egitto 1
EU - Europa 1
GD - Grenada 1
GM - Gambi 1
GR - Grecia 1
HN - Honduras 1
HR - Croazia 1
IL - Israele 1
KE - Kenya 1
KG - Kirghizistan 1
LT - Lituania 1
MN - Mongolia 1
MT - Malta 1
NP - Nepal 1
NZ - Nuova Zelanda 1
PS - Palestinian Territory 1
SR - Suriname 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TG - Togo 1
XK - ???statistics.table.value.countryCode.XK??? 1
ZW - Zimbabwe 1
Totale 6.125
Città #
Singapore 332
Southend 292
Ashburn 267
Moscow 252
Chandler 200
San Jose 200
Jacksonville 175
Dallas 138
Ann Arbor 120
Hong Kong 116
Verona 104
Beijing 100
Woodbridge 94
Dublin 86
The Dalles 79
Council Bluffs 60
Los Angeles 48
Ho Chi Minh City 43
Jinan 40
Lawrence 40
Princeton 40
Nanjing 38
New York 38
Houston 37
Wilmington 37
Helsinki 35
Hanoi 28
Shenyang 25
Redmond 24
Hebei 20
Milan 19
Redwood City 18
Guangzhou 17
Redondo Beach 17
Santa Clara 17
Buffalo 16
Turin 16
Tokyo 14
Ningbo 13
Sindelfingen 13
Brussels 12
Haikou 12
São Paulo 12
Zhengzhou 12
Tianjin 11
Aci Castello 10
Columbus 10
Falls Church 10
Changsha 9
Denver 9
Hangzhou 9
Montreal 9
Munich 9
Orem 9
Toronto 9
Abuja 8
Antalya 8
Ascoli Piceno 8
Belo Horizonte 8
Chicago 8
Coatbridge 8
Falkenstein 8
Frankfurt am Main 8
Nanchang 8
Norwalk 8
Rome 8
Atlanta 7
Chennai 7
Johannesburg 7
Lagos 7
London 7
Poplar 7
Renton 7
Turku 7
Washington 7
Bologna 6
Buk-gu 6
Kemerovo 6
Lanzhou 6
Seattle 6
Shanghai 6
Vienna 6
Boardman 5
Brooklyn 5
Chihuahua City 5
Frechen 5
Lancaster 5
Marrakesh 5
Mexico City 5
Paris 5
Pavia 5
San Francisco 5
Taiyuan 5
Taizhou 5
Trieste 5
Boston 4
Brasília 4
Cagliari 4
Clifton Springs 4
Da Nang 4
Totale 3.698
Nome #
Microbial identification as a basis for innovation, reliability and safety in industrial biotechnology 224
Changes in chemical and sensory properties of Amarone wine produced by Penicillium infected grapes 212
A study on the yeast and mould biota associated with the production of Italian wines from post-harvest dried grapes 203
Ultraviolet light (UV-C) irradiation as an alternative technology for the control of microorganisms in grape juice and wine 198
Caratterizzazione di ceppi di Botrytis cinerea da utilizzare per la produzione di vini passiti 196
Effect of UV-C light irradiation on the quality and microbial population of Italian red, rosé and white wines 183
Assessment of yeasts for apple juice fermentation and production of cider volatile compounds 177
Botrytis euroamericana, a new species from peony and grape in North America and Europe 170
An isolate morphologically and phylogenetically distinct from Botrytis cinerea obtained from withered grapes possibly represents a new species of Botrytis 168
Zygosaccharomyces gambellarensis sp. nov., a new ascosporogenous yeast isolated from an Italian 'passito' style wine. 166
Post-harvest grape infection of Botrytis cinerea and its interactions with other moulds under withering conditions to produce noble-rotten grapes 166
A study on the interrelation among yeasts, territory and wine production chain aimed to safeguard the quality and typicity of Vino Santo Trentino. 166
Indagini sulla micoflora presente nei fruttai per l’appassimento delle uve e sugli effetti dei principali generi di fungi filamentosi sulla qualità delle uve e del vino 159
Characterization and pathogenicity of Alternaria spp. strains associated with grape bunch rot during post-harvest withering 159
Post-harvest proteomics of grapes infected by Penicillium during withering to produce Amarone wine 156
Contribution to the aroma of white wines by controlled Torulaspora delbrueckii cultures in association with Saccharomyces cerevisiae 152
Red wine proteins: Two dimensional (2-D) electrophoresis and mass spectrometry analysis 147
Diaporthe rudis Associated with Berry Rot of Postharvest Grapes in Italy. 147
Filamentous fungi associated with natural infection of noble rot on withered grapes 146
Description of a taxonomically undefined Sclerotiniaceae strain from withered rotten-grapes 143
Identification of Pestalotiopsis bicilita, Diplodia seriata and Diaporthe eres causing fruit rot in withered grapes in Italy 142
Fungal Systematics and Evolution: FUSE 4 141
Induction of grape botrytization during withering affects volatile composition of Recioto di Soave, a "passito"-style wine 138
Use of Saccharomyces and non-Saccharomyces yeasts for the management and optimization of the Vin Santo of Gambellara fermentation process 136
Il Vin Santo come resevoir di biodiversità microbica: scoperta del nuovo lievito Zygosaccharomyces gambellarensis sp. nov. dal Vin Santo di Gambellara DOC 136
Fungal Systematics and Evolution: FUSE 5 136
Correlating Noble Rot Infection of Garganega Withered Grapes with Key Molecules and Odorants of Botrytized Passito Wine 130
Selection of Botrytis cinerea and Saccharomyces cerevisiae strains for the improvement and valorization of Italian passito style wines. 128
Recupero e valorizzazione di lieviti autoctoni da annate storiche di Vino Santo Trentino per la tutela della tipicità e della tradizione. 125
I FUNGHI FILAMENTOSI NEI FRUTTAI: IL CASO STUDIO DELLA VALLE DEI LAGHI 124
Epiphytic bacteria from withered grapes and their antagonistic effects on grape-rotting fungi. 119
Occurrence and infection of Cladosporium, Fusarium, Epicoccum and Aureobasidium in withered rotten grapes during post-harvest dehydration 119
Lieviti autoctoni per il Vino Santo Trentino. Terra Trentina. 7, 21-26. 116
Yeast species diversity in apple juice for cider production evidenced by culture-based method 115
Effects of film-forming Pichia and Candida yeasts on cider and wine as post-fermentation contaminants 113
Identification of potential protein markers of noble rot infected grapes 112
Sporobolomyces agrorum sp. nov. and Sporobolomyces sucorum sp. nov., two novel basidiomycetous yeast species isolated from grape and apple must in Italy 109
Yeast-like fungi and yeasts in withered grape carposphere: Characterization of Aureobasidium pullulans population and species diversity 106
Assessing variability among culturable phylloplane basidiomycetous yeasts from Italian agroecosystems 104
New records of Penicillium and Aspergillus from withered grapes in Italy, and description of Penicillium fructuariae-cellae sp. nov. 101
Polymorphism and phylogenetic species delimitation in filamentous fungi from predominant mycobiota in withered grapes 101
Isolation of Neofusicoccum parvum from withered grapes: Strain characterization, pathogenicity and its detrimental effects on passito wine arom 98
Effects of post-harvest fungal infection of apples on chemical characteristics of cider. 75
null 57
Totale 6.219
Categoria #
all - tutte 21.428
article - articoli 17.184
book - libri 0
conference - conferenze 3.229
curatela - curatele 0
other - altro 1.015
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 42.856


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202118 0 0 0 0 0 0 0 0 0 0 0 18
2021/2022258 28 68 3 13 12 8 5 22 9 4 19 67
2022/2023666 50 78 71 93 63 144 14 38 78 7 21 9
2023/2024368 19 28 17 61 33 45 28 41 3 12 60 21
2024/2025843 38 55 42 141 44 32 24 59 114 46 87 161
2025/20262.640 207 94 154 436 712 201 255 150 161 149 45 76
Totale 6.219