CATALOGO DEI PRODOTTI DELLA RICERCA

LORENZINI, Marilinda
 Distribuzione geografica
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Continente #
NA - Nord America 2.284
EU - Europa 2.179
AS - Asia 1.581
SA - Sud America 176
Continente sconosciuto - Info sul continente non disponibili 97
AF - Africa 51
OC - Oceania 10
Totale 6.378
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Nazione #
US - Stati Uniti d'America 2.228
RU - Federazione Russa 804
SG - Singapore 621
CN - Cina 530
GB - Regno Unito 375
IT - Italia 341
FR - Francia 125
VN - Vietnam 125
BR - Brasile 123
DE - Germania 120
HK - Hong Kong 118
SE - Svezia 111
FI - Finlandia 93
IE - Irlanda 86
KR - Corea 53
UA - Ucraina 38
BD - Bangladesh 26
CA - Canada 24
ES - Italia 24
IN - India 23
MX - Messico 22
JP - Giappone 21
NG - Nigeria 20
TR - Turchia 15
NL - Olanda 14
AR - Argentina 13
BE - Belgio 12
CL - Cile 10
AT - Austria 9
AU - Australia 9
EC - Ecuador 9
MA - Marocco 9
CO - Colombia 8
ID - Indonesia 8
IQ - Iraq 8
ZA - Sudafrica 8
PK - Pakistan 7
PL - Polonia 6
RO - Romania 5
VE - Venezuela 5
CZ - Repubblica Ceca 4
PE - Perù 4
SA - Arabia Saudita 4
ET - Etiopia 3
PH - Filippine 3
UZ - Uzbekistan 3
AE - Emirati Arabi Uniti 2
CH - Svizzera 2
CM - Camerun 2
DK - Danimarca 2
HU - Ungheria 2
LV - Lettonia 2
MY - Malesia 2
NI - Nicaragua 2
OM - Oman 2
PY - Paraguay 2
TH - Thailandia 2
TN - Tunisia 2
TT - Trinidad e Tobago 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BH - Bahrain 1
BJ - Benin 1
BO - Bolivia 1
CR - Costa Rica 1
DM - Dominica 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
EG - Egitto 1
EU - Europa 1
GD - Grenada 1
GM - Gambi 1
GR - Grecia 1
HN - Honduras 1
HR - Croazia 1
IL - Israele 1
KE - Kenya 1
KG - Kirghizistan 1
LB - Libano 1
LT - Lituania 1
MN - Mongolia 1
MT - Malta 1
NP - Nepal 1
NZ - Nuova Zelanda 1
PS - Palestinian Territory 1
SR - Suriname 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TG - Togo 1
XK - ???statistics.table.value.countryCode.XK??? 1
ZW - Zimbabwe 1
Totale 6.284
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Città #
Singapore 332
Southend 292
Ashburn 281
Moscow 252
San Jose 206
Chandler 200
Jacksonville 175
Dallas 139
Ann Arbor 120
Hong Kong 116
Verona 104
Beijing 102
Council Bluffs 95
Woodbridge 94
Dublin 86
The Dalles 79
Los Angeles 50
Ho Chi Minh City 43
Jinan 40
Lawrence 40
Princeton 40
Houston 38
Nanjing 38
New York 38
Wilmington 37
Helsinki 35
Milan 33
Hanoi 28
Shenyang 25
Redmond 24
Santa Clara 24
Hebei 20
Buffalo 19
Redwood City 18
Guangzhou 17
Redondo Beach 17
Rome 17
Turin 16
Tokyo 14
Ningbo 13
Sindelfingen 13
Brussels 12
Haikou 12
São Paulo 12
Zhengzhou 12
Tianjin 11
Aci Castello 10
Columbus 10
Falls Church 10
Changsha 9
Chicago 9
Denver 9
Hangzhou 9
Montreal 9
Munich 9
Orem 9
Toronto 9
Abuja 8
Antalya 8
Ascoli Piceno 8
Belo Horizonte 8
Coatbridge 8
Falkenstein 8
Frankfurt am Main 8
Nanchang 8
Norwalk 8
Atlanta 7
Chennai 7
Johannesburg 7
Lagos 7
London 7
Poplar 7
Renton 7
Turku 7
Washington 7
Bologna 6
Brooklyn 6
Buk-gu 6
Kemerovo 6
Lanzhou 6
Phoenix 6
Seattle 6
Shanghai 6
Vienna 6
Boardman 5
Chihuahua City 5
Frechen 5
Lancaster 5
Marrakesh 5
Mexico City 5
Paris 5
Pavia 5
San Francisco 5
Taiyuan 5
Taizhou 5
Trieste 5
Boston 4
Brasília 4
Cagliari 4
Clifton Springs 4
Totale 3.796
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Nome #
Microbial identification as a basis for innovation, reliability and safety in industrial biotechnology 226
Changes in chemical and sensory properties of Amarone wine produced by Penicillium infected grapes 215
A study on the yeast and mould biota associated with the production of Italian wines from post-harvest dried grapes 208
Ultraviolet light (UV-C) irradiation as an alternative technology for the control of microorganisms in grape juice and wine 200
Caratterizzazione di ceppi di Botrytis cinerea da utilizzare per la produzione di vini passiti 197
Effect of UV-C light irradiation on the quality and microbial population of Italian red, rosé and white wines 186
Assessment of yeasts for apple juice fermentation and production of cider volatile compounds 179
Botrytis euroamericana, a new species from peony and grape in North America and Europe 172
Post-harvest grape infection of Botrytis cinerea and its interactions with other moulds under withering conditions to produce noble-rotten grapes 169
An isolate morphologically and phylogenetically distinct from Botrytis cinerea obtained from withered grapes possibly represents a new species of Botrytis 169
Zygosaccharomyces gambellarensis sp. nov., a new ascosporogenous yeast isolated from an Italian 'passito' style wine. 168
A study on the interrelation among yeasts, territory and wine production chain aimed to safeguard the quality and typicity of Vino Santo Trentino. 168
Indagini sulla micoflora presente nei fruttai per l’appassimento delle uve e sugli effetti dei principali generi di fungi filamentosi sulla qualità delle uve e del vino 162
Characterization and pathogenicity of Alternaria spp. strains associated with grape bunch rot during post-harvest withering 160
Post-harvest proteomics of grapes infected by Penicillium during withering to produce Amarone wine 158
Contribution to the aroma of white wines by controlled Torulaspora delbrueckii cultures in association with Saccharomyces cerevisiae 154
Red wine proteins: Two dimensional (2-D) electrophoresis and mass spectrometry analysis 149
Diaporthe rudis Associated with Berry Rot of Postharvest Grapes in Italy. 149
Filamentous fungi associated with natural infection of noble rot on withered grapes 147
Identification of Pestalotiopsis bicilita, Diplodia seriata and Diaporthe eres causing fruit rot in withered grapes in Italy 145
Description of a taxonomically undefined Sclerotiniaceae strain from withered rotten-grapes 144
Assessing variability among culturable phylloplane basidiomycetous yeasts from Italian agroecosystems 143
Fungal Systematics and Evolution: FUSE 4 142
Il Vin Santo come resevoir di biodiversità microbica: scoperta del nuovo lievito Zygosaccharomyces gambellarensis sp. nov. dal Vin Santo di Gambellara DOC 141
Fungal Systematics and Evolution: FUSE 5 141
Induction of grape botrytization during withering affects volatile composition of Recioto di Soave, a "passito"-style wine 140
Correlating Noble Rot Infection of Garganega Withered Grapes with Key Molecules and Odorants of Botrytized Passito Wine 140
Use of Saccharomyces and non-Saccharomyces yeasts for the management and optimization of the Vin Santo of Gambellara fermentation process 139
Selection of Botrytis cinerea and Saccharomyces cerevisiae strains for the improvement and valorization of Italian passito style wines. 129
Epiphytic bacteria from withered grapes and their antagonistic effects on grape-rotting fungi. 127
Recupero e valorizzazione di lieviti autoctoni da annate storiche di Vino Santo Trentino per la tutela della tipicità e della tradizione. 126
I FUNGHI FILAMENTOSI NEI FRUTTAI: IL CASO STUDIO DELLA VALLE DEI LAGHI 126
Occurrence and infection of Cladosporium, Fusarium, Epicoccum and Aureobasidium in withered rotten grapes during post-harvest dehydration 123
Lieviti autoctoni per il Vino Santo Trentino. Terra Trentina. 7, 21-26. 122
Yeast species diversity in apple juice for cider production evidenced by culture-based method 118
Effects of film-forming Pichia and Candida yeasts on cider and wine as post-fermentation contaminants 115
Identification of potential protein markers of noble rot infected grapes 114
Sporobolomyces agrorum sp. nov. and Sporobolomyces sucorum sp. nov., two novel basidiomycetous yeast species isolated from grape and apple must in Italy 110
Yeast-like fungi and yeasts in withered grape carposphere: Characterization of Aureobasidium pullulans population and species diversity 108
Polymorphism and phylogenetic species delimitation in filamentous fungi from predominant mycobiota in withered grapes 104
New records of Penicillium and Aspergillus from withered grapes in Italy, and description of Penicillium fructuariae-cellae sp. nov. 103
Isolation of Neofusicoccum parvum from withered grapes: Strain characterization, pathogenicity and its detrimental effects on passito wine arom 100
Effects of post-harvest fungal infection of apples on chemical characteristics of cider. 85
null 57
Totale 6.378
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Categoria #
all - tutte 22.526
article - articoli 18.096
book - libri 0
conference - conferenze 3.366
curatela - curatele 0
other - altro 1.064
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 45.052
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022162 0 0 3 13 12 8 5 22 9 4 19 67
2022/2023666 50 78 71 93 63 144 14 38 78 7 21 9
2023/2024368 19 28 17 61 33 45 28 41 3 12 60 21
2024/2025843 38 55 42 141 44 32 24 59 114 46 87 161
2025/20262.640 207 94 154 436 712 201 255 150 161 149 45 76
2026/2027160 76 73 11 0 0 0 0 0 0 0 0 0
Totale 6.378