ZOCCATELLI, Gianni
ZOCCATELLI, Gianni
DIPARTIMENTO DI BIOTECNOLOGIE
A new method for improved quantification and electrophoretic analysis of wine proteins.
2003-01-01 Zoccatelli, Gianni; Vincenzi, S.; Curioni, A.; Mosconi, S.; Rizzi, Corrado
Allergy to pomegranate: a case report.
2005-01-01 Zoccatelli, Gianni; Olivieri, Mario; DAL BELIN PERUFFO, Angelo
ANTIANGIOGENIC CYSTEINE-KNOT MINIPROTEINS PRESENT IN TOMATO FRUITS AND INDUSTRIAL DERIVATIVES CAN BE ABSORBED THROUGH THE GASTROINTESTINAL MUCOSA
2017-01-01 Minuz, P.; Treggiari, D.; Dalbeni, A.; Molesini, B.; Chignola, R.; Zoccatelli, G.; Pandolfini, Tiziana
Bioavailability of tomato cystine-knot miniproteins with anti-angiogenic properties
2016-01-01 Treggiari, Davide; Zoccatelli, Gianni; Chignola, Roberto; Molesini, Barbara; Minuz, Pietro; Pandolfini, Tiziana
Breakdown of glutenin polymers during dough mixing by Eurygaster maura protease.
2003-01-01 Zoccatelli, Gianni; Vincenzi, S.; Corbellini, M.; Vaccino, P.; Tavella, L.; Curioni, A.
Characterization and evaluation of potential anti-angiogenic activity of tomato miniproteins and lycopene
2014-01-01 Treggiari, Davide; Zoccatelli, Gianni; Molesini, Barbara; Dalbeni, Andrea; Degan, Maurizio; Minuz, Pietro; Pandolfini, Tiziana
Characterization of the melatonin biosynthetic pathway in kiwifruits
2016-01-01 Commisso, Mauro; Avesani, Linda; Bianconi, Martino; Ceoldo, Stefania; Negri, Stefano; Zoccatelli, Gianni; Guzzo, Flavia
Cystine-knot miniproteins present in Solanaceae display biological effects on human endothelial cells
2013-01-01 Treggiari, Davide; Zoccatelli, Gianni; Molesini, Barbara; Degan, Maurizio; Minuz, Pietro; Pandolfini, Tiziana
Development of wheat allergoids for the treatment of baker's asthma
2012-01-01 Bolla, Michela; Maino, M.; Olivieri, Mario; Rizzi, Corrado; Mistrello, G.; Zoccatelli, Gianni
Dielectric Spectroscopy for Lactic Acid Detection and Design of Liquid and Gel Tumor Phantoms
2021-01-01 Massa, R.; Ruello, G.; Chignola, R.; Donato, P.; Colaps, L.; Milotti, E.; Zoccatelli, G.; Zanoni, F.; Panariello, G.
Food allergy to durum wheat: IgE binding to semolina and pasta proteins as affected by cooking and proteolytic digestion
2002-01-01 G., Pasini; Simonato, Barbara; M., De Zorzi; Zoccatelli, Gianni; A., Curioni
Food Allergy to Durum Wheat: IgE binding to semolina and pasta proteins as affected by cooking and proteolytic digestion.
2002-01-01 Pasini, G.; Simonato, Barbara; De Zorzi, M.; Zoccatelli, Gianni; Curioni, A.
Genome editing of Aucsia-2 in MicroTom as a proof-of-concept to obtain a tomato ideotype for cultivation under adverse environmental conditions
2025-01-01 Molesini, Barbara; Fortini, Daniela; Agostini, Alessandro; Mizzotti, Chiara; Zoccatelli, Gianni; Mainente, Federica; Masiero, Simona; Pandolfini, Tiziana
Grapevine-mould Plasmopara viticola infection (downy mildew) elicits the expression of allergenic PR-proteins
2015-01-01 Zoccatelli, Gianni; Avesani, Sara; Rossin, Giacomo; Cecconi, Daniela; Lovato, Arianna; Conte, M.; Martelli, P.; Villalta, D.
Lipid exchange in mitochondrial cytochrome c release: pro-apoptotic effect of maize lipid transfer protein
2005-01-01 Crimi, Massimo; Zoccatelli, Gianni; Astegno, Alessandra; M., Degli Esposti
Molecular dissection of the role of Aucsia-1 and Aucsia-2 in tomato root development
2025-01-01 Molesini, Barbara; Agostini, Agostini; Fortini, Daniela; Mizzotti, Chiara; Zoccatelli, Gianni; Mainente, Federica; Masiero, Simona; Sanson, Tommaso; Pandolfini, Tiziana
Potentially neuroactive amines in kiwifruit
2015-01-01 Commisso, M.; Avesani, L.; Bianconi, M.; Ceoldo, S.; Zoccatelli, G.; Guzzo, F.
Potentially Neuroactive Amines in Kiwifruits
2015-01-01 Commisso, Mauro; Avesani, Linda; Bianconi, Martino; Ceoldo, Stefania; Zoccatelli, Gianni; Guzzo, Flavia
PR-10, NsLTP, 2S-albumin, DC-8 and vicilin from chickpea (Cicer arietinum) display IgE-reactivity and likely contribute to cross-reactivity with legume foods
2019-01-01 Wangorsch, A; Jamin, A; Kulkarni, A; Spiric, J; Blanca-Lopez, N; Ferrer, M; Blanca, M; Bartra, J; Garcia-Moral, A; Goikoetxea, Mj; Vieths, S; Toda, M; Zoccatelli, G; Scheurer, S
Proanthocyanidins profile modifications in grape berries during traditional and forced raisining
2004-01-01 S., Vincenzi; A., Gregorelli; Zoccatelli, Gianni; Simonato, Barbara
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A new method for improved quantification and electrophoretic analysis of wine proteins. | 1-gen-2003 | Zoccatelli, Gianni; Vincenzi, S.; Curioni, A.; Mosconi, S.; Rizzi, Corrado | |
| Allergy to pomegranate: a case report. | 1-gen-2005 | Zoccatelli, Gianni; Olivieri, Mario; DAL BELIN PERUFFO, Angelo | |
| ANTIANGIOGENIC CYSTEINE-KNOT MINIPROTEINS PRESENT IN TOMATO FRUITS AND INDUSTRIAL DERIVATIVES CAN BE ABSORBED THROUGH THE GASTROINTESTINAL MUCOSA | 1-gen-2017 | Minuz, P.; Treggiari, D.; Dalbeni, A.; Molesini, B.; Chignola, R.; Zoccatelli, G.; Pandolfini, Tiziana | |
| Bioavailability of tomato cystine-knot miniproteins with anti-angiogenic properties | 1-gen-2016 | Treggiari, Davide; Zoccatelli, Gianni; Chignola, Roberto; Molesini, Barbara; Minuz, Pietro; Pandolfini, Tiziana | |
| Breakdown of glutenin polymers during dough mixing by Eurygaster maura protease. | 1-gen-2003 | Zoccatelli, Gianni; Vincenzi, S.; Corbellini, M.; Vaccino, P.; Tavella, L.; Curioni, A. | |
| Characterization and evaluation of potential anti-angiogenic activity of tomato miniproteins and lycopene | 1-gen-2014 | Treggiari, Davide; Zoccatelli, Gianni; Molesini, Barbara; Dalbeni, Andrea; Degan, Maurizio; Minuz, Pietro; Pandolfini, Tiziana | |
| Characterization of the melatonin biosynthetic pathway in kiwifruits | 1-gen-2016 | Commisso, Mauro; Avesani, Linda; Bianconi, Martino; Ceoldo, Stefania; Negri, Stefano; Zoccatelli, Gianni; Guzzo, Flavia | |
| Cystine-knot miniproteins present in Solanaceae display biological effects on human endothelial cells | 1-gen-2013 | Treggiari, Davide; Zoccatelli, Gianni; Molesini, Barbara; Degan, Maurizio; Minuz, Pietro; Pandolfini, Tiziana | |
| Development of wheat allergoids for the treatment of baker's asthma | 1-gen-2012 | Bolla, Michela; Maino, M.; Olivieri, Mario; Rizzi, Corrado; Mistrello, G.; Zoccatelli, Gianni | |
| Dielectric Spectroscopy for Lactic Acid Detection and Design of Liquid and Gel Tumor Phantoms | 1-gen-2021 | Massa, R.; Ruello, G.; Chignola, R.; Donato, P.; Colaps, L.; Milotti, E.; Zoccatelli, G.; Zanoni, F.; Panariello, G. | |
| Food allergy to durum wheat: IgE binding to semolina and pasta proteins as affected by cooking and proteolytic digestion | 1-gen-2002 | G., Pasini; Simonato, Barbara; M., De Zorzi; Zoccatelli, Gianni; A., Curioni | |
| Food Allergy to Durum Wheat: IgE binding to semolina and pasta proteins as affected by cooking and proteolytic digestion. | 1-gen-2002 | Pasini, G.; Simonato, Barbara; De Zorzi, M.; Zoccatelli, Gianni; Curioni, A. | |
| Genome editing of Aucsia-2 in MicroTom as a proof-of-concept to obtain a tomato ideotype for cultivation under adverse environmental conditions | 1-gen-2025 | Molesini, Barbara; Fortini, Daniela; Agostini, Alessandro; Mizzotti, Chiara; Zoccatelli, Gianni; Mainente, Federica; Masiero, Simona; Pandolfini, Tiziana | |
| Grapevine-mould Plasmopara viticola infection (downy mildew) elicits the expression of allergenic PR-proteins | 1-gen-2015 | Zoccatelli, Gianni; Avesani, Sara; Rossin, Giacomo; Cecconi, Daniela; Lovato, Arianna; Conte, M.; Martelli, P.; Villalta, D. | |
| Lipid exchange in mitochondrial cytochrome c release: pro-apoptotic effect of maize lipid transfer protein | 1-gen-2005 | Crimi, Massimo; Zoccatelli, Gianni; Astegno, Alessandra; M., Degli Esposti | |
| Molecular dissection of the role of Aucsia-1 and Aucsia-2 in tomato root development | 1-gen-2025 | Molesini, Barbara; Agostini, Agostini; Fortini, Daniela; Mizzotti, Chiara; Zoccatelli, Gianni; Mainente, Federica; Masiero, Simona; Sanson, Tommaso; Pandolfini, Tiziana | |
| Potentially neuroactive amines in kiwifruit | 1-gen-2015 | Commisso, M.; Avesani, L.; Bianconi, M.; Ceoldo, S.; Zoccatelli, G.; Guzzo, F. | |
| Potentially Neuroactive Amines in Kiwifruits | 1-gen-2015 | Commisso, Mauro; Avesani, Linda; Bianconi, Martino; Ceoldo, Stefania; Zoccatelli, Gianni; Guzzo, Flavia | |
| PR-10, NsLTP, 2S-albumin, DC-8 and vicilin from chickpea (Cicer arietinum) display IgE-reactivity and likely contribute to cross-reactivity with legume foods | 1-gen-2019 | Wangorsch, A; Jamin, A; Kulkarni, A; Spiric, J; Blanca-Lopez, N; Ferrer, M; Blanca, M; Bartra, J; Garcia-Moral, A; Goikoetxea, Mj; Vieths, S; Toda, M; Zoccatelli, G; Scheurer, S | |
| Proanthocyanidins profile modifications in grape berries during traditional and forced raisining | 1-gen-2004 | S., Vincenzi; A., Gregorelli; Zoccatelli, Gianni; Simonato, Barbara |