CATALOGO DEI PRODOTTI DELLA RICERCA

ROSSI, Franca
 Distribuzione geografica
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Continente #
NA - Nord America 2.595
EU - Europa 2.090
AS - Asia 1.506
SA - Sud America 212
AF - Africa 45
OC - Oceania 7
Continente sconosciuto - Info sul continente non disponibili 2
Totale 6.457
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Nazione #
US - Stati Uniti d'America 2.547
RU - Federazione Russa 802
SG - Singapore 615
CN - Cina 447
GB - Regno Unito 402
IT - Italia 204
BR - Brasile 166
SE - Svezia 149
VN - Vietnam 141
FR - Francia 120
HK - Hong Kong 117
DE - Germania 104
FI - Finlandia 103
IE - Irlanda 83
KR - Corea 49
UA - Ucraina 30
IN - India 26
CA - Canada 23
MX - Messico 20
BE - Belgio 19
NG - Nigeria 19
BD - Bangladesh 18
AR - Argentina 17
NL - Olanda 15
TR - Turchia 13
ES - Italia 12
JP - Giappone 11
ID - Indonesia 10
PL - Polonia 10
CZ - Repubblica Ceca 8
IQ - Iraq 8
ZA - Sudafrica 8
EC - Ecuador 7
AU - Australia 6
MA - Marocco 6
UZ - Uzbekistan 6
IL - Israele 5
VE - Venezuela 5
BO - Bolivia 4
CO - Colombia 4
PH - Filippine 4
TW - Taiwan 4
AE - Emirati Arabi Uniti 3
AL - Albania 3
AZ - Azerbaigian 3
CL - Cile 3
DZ - Algeria 3
IR - Iran 3
JO - Giordania 3
LV - Lettonia 3
PK - Pakistan 3
PY - Paraguay 3
RO - Romania 3
SA - Arabia Saudita 3
A2 - ???statistics.table.value.countryCode.A2??? 2
CH - Svizzera 2
CI - Costa d'Avorio 2
EG - Egitto 2
HU - Ungheria 2
KZ - Kazakistan 2
LT - Lituania 2
NP - Nepal 2
OM - Oman 2
PE - Perù 2
PT - Portogallo 2
SI - Slovenia 2
AF - Afghanistan, Repubblica islamica di 1
AT - Austria 1
BG - Bulgaria 1
BY - Bielorussia 1
CM - Camerun 1
CR - Costa Rica 1
CY - Cipro 1
DK - Danimarca 1
EE - Estonia 1
GA - Gabon 1
GG - Guernsey 1
GY - Guiana 1
HR - Croazia 1
JM - Giamaica 1
KG - Kirghizistan 1
LU - Lussemburgo 1
MD - Moldavia 1
NI - Nicaragua 1
NZ - Nuova Zelanda 1
PA - Panama 1
PS - Palestinian Territory 1
QA - Qatar 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TH - Thailandia 1
TJ - Tagikistan 1
TN - Tunisia 1
UG - Uganda 1
ZW - Zimbabwe 1
Totale 6.457
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Città #
Singapore 354
Southend 323
Chandler 266
Jacksonville 258
Dallas 251
Moscow 241
Ashburn 207
San Jose 187
Houston 159
Woodbridge 158
Ann Arbor 149
Hong Kong 116
Dublin 82
Beijing 75
The Dalles 64
Los Angeles 54
Verona 54
Wilmington 48
Jinan 38
Lawrence 37
Princeton 37
Ho Chi Minh City 36
Nanjing 35
Council Bluffs 33
Munich 32
Hanoi 30
New York 27
Tianjin 25
Helsinki 22
Buffalo 21
Columbus 19
Milan 19
Santa Clara 19
Shenyang 19
Brussels 17
Orem 17
Haikou 16
Boardman 14
Nanchang 14
São Paulo 14
Abuja 13
Dong Ket 13
Fairfield 13
Falls Church 13
Kent 13
Denver 12
Guangzhou 12
Hebei 12
Rome 12
Montreal 11
Aci Castello 10
Cambridge 10
Frankfurt am Main 10
San Francisco 10
Tokyo 10
Brooklyn 9
Chicago 9
Seattle 9
Warsaw 9
Zhengzhou 9
Auburn Hills 8
Changsha 8
Coatbridge 8
Redondo Beach 8
Stockholm 8
Turku 8
Belo Horizonte 7
Da Nang 7
Jiaxing 7
León 7
Mumbai 7
Ningbo 7
Redwood City 7
San Mateo 7
Taiyuan 7
Yeonje-gu 7
Curitiba 6
Fuzhou 6
Mexico City 6
Phoenix 6
Sindelfingen 6
Taizhou 6
Tashkent 6
Ankara 5
Bexley 5
Biên Hòa 5
Boston 5
Chennai 5
Dongguan 5
Gimhae 5
Haiphong 5
Marrakesh 5
Riva 5
Amsterdam 4
Bari 4
Brasília 4
Elora 4
Florence 4
Guayaquil 4
Hangzhou 4
Totale 4.044
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Nome #
A FTIR microspectroscopy study of autolysis in cells of the wine yeast Saccharomyces cerevisiae 305
Bacterial composition of commercial probiotic products as evaluated by PCR-DGGE analysis 266
Diversity of Streptococcus thermophilus in bacteriocin production, inhibitory spectrum and occurrence of thermophilin genes 241
Effect of chemico-physical parameters on the histidine decarboxylase (HdcA) enzymatic activity in Streptococcus thermophilus PRI60. 240
Detection of Staphylococcus aureus and enterotoxin genotype diversity in Monte Veronese, a Protected Designation of Origin (PDO) Italian cheese. 229
Microbial identification as a basis for innovation, reliability and safety in industrial biotechnology 224
Antimicrobial activities of Streptococcus thermophilus natural strains and occurrence of thermophilin genes and gene clusters 224
16S-23S ribosomal spacer polymorphism in dairy propionibacteria 215
Gli insilati 208
Use of ATR-FTIR microspectroscopy to monitor autolysis of Saccharomyces cerevisiae cells in a base wine 200
Ultraviolet light (UV-C) irradiation as an alternative technology for the control of microorganisms in grape juice and wine 198
An assessment of factors characterising the microbiology of Grana Trentino cheese, a Grana-type cheese 197
A genetic insight into peptide and amino-acid utilization by Propionibacterium freudenreichii LMG 16415. 190
Genetic modification of Lactobacillus plantarum by heterologous gene integration in a not functional region of the chromosome. 189
Propionibatteri caseari: Diffusione, resistenza agli stress tecnologici e proprietà antagonistiche 184
Horizontal gene transfer among microorganisms in food: current knowledge and future perspectives. 183
Molecular characterization and genotypic antimicrobial resistance analysis of Campylobacter jejuni and Campylobacter coli isolated from broiler flocks in northern Italy. 182
Aminopeptidase activities of Propionibacterium freudenreichii dairy isolates 180
Applicazione della tecnologia DNA-microarray per la caratterizzazione tassonomica e funzionale dei batteri lattici. 179
Identification and clustering of dairy propionibacteria by RAPD-PCR and CGE-REA methods 173
Staphylococcus aureus and Zygosaccharomyces bailii as primary microbial contaminants of a spoiled herbal food supplement and evaluation of their survival during shelf life. 163
Biocide and antibiotic resistance of Enterococcus faecalis and Enterococcus faecium isolated from the swine meat chain 161
Applicazione della microspettroscopia FT-IR allo studio del processo autolitico in Saccharomyces cerevisiae. 159
Evaluation of recA gene as a phylogenetic marker in the classification of dairy propionibacteria. 157
Quantitative Analysis of Histidine Decarboxylase Gene (hdcA) Transcription and Histamine Production by Streptococcus thermophilus PRI60 under Conditions Relevant to Cheese Making. 155
Genus- and species-specific PCR-based detection of dairy propionibacteria in environmental samples by using primers targeted to the genes encoding 16S rRNA. 154
Identification of a tyrosine decarboxylase gene (tdcA) in Streptococcus thermophilus 1TT45 and analysis of its expression and tyramine production in milk. 153
Identification by 16S-23S rDNA intergenic region amplification, genotypic and phenotypic clustering of Staphylococcus xylosus strains from dry sausages. 148
Safety assessment of Streptococcus thermophilus by PCR-based assays 146
Isolation of aminopeptidase N genes of food associated propionibacteria and observation of their transcription in skim milk and acid whey. 139
Role of Streptococcus thermophilus PRI60 in histamine accumulation in cheese 132
Saccharomyces cerevisiae 127
Reclassification of Leuconostoc argentinum as a later synonym of Leuconostoc lactis. 111
Vector-free cloning of a bacterial endo-1,4-beta-glucanase in Lactobacillus plantarum and effect on the acidifying activity in silage: Use of a recombinant cellulolytic Lactobacillus plantarum as silage inoculant 105
Microbiological characteristics of fresh tofu produced in small industrial scale and identification of specific spoiling microorganisms (SSO) 105
Quality of silages from Italian farms as attested by number and identity of microbial indicators. 98
Molecular identification and quantification of tetracycline and erythromycin resistance genes in Spanish and Italian retail cheeses 74
Totale 6.494
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Categoria #
all - tutte 19.859
article - articoli 15.573
book - libri 0
conference - conferenze 3.337
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 949
Totale 39.718
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202133 0 0 0 0 0 0 0 0 0 0 0 33
2021/2022316 18 114 3 24 8 8 3 18 14 19 21 66
2022/2023707 52 82 52 132 73 158 9 49 70 9 14 7
2023/2024306 16 27 28 37 39 43 8 14 0 8 72 14
2024/2025896 42 60 49 162 35 22 80 47 103 54 64 178
2025/20262.622 198 155 231 411 663 179 276 134 153 126 42 54
Totale 6.494