CATALOGO DEI PRODOTTI DELLA RICERCA

ROSSI, Franca
 Distribuzione geografica
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Continente #
NA - Nord America 2.145
EU - Europa 1.871
AS - Asia 1.121
SA - Sud America 190
AF - Africa 24
OC - Oceania 5
Continente sconosciuto - Info sul continente non disponibili 2
Totale 5.358
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Nazione #
US - Stati Uniti d'America 2.109
RU - Federazione Russa 679
SG - Singapore 419
CN - Cina 408
GB - Regno Unito 396
BR - Brasile 156
IT - Italia 152
SE - Svezia 148
FR - Francia 116
HK - Hong Kong 107
FI - Finlandia 101
DE - Germania 98
IE - Irlanda 83
VN - Vietnam 63
UA - Ucraina 27
KR - Corea 24
BE - Belgio 19
CA - Canada 18
MX - Messico 17
IN - India 15
AR - Argentina 13
NL - Olanda 12
BD - Bangladesh 11
PL - Polonia 10
JP - Giappone 9
TR - Turchia 9
ES - Italia 8
ID - Indonesia 8
EC - Ecuador 6
IQ - Iraq 6
MA - Marocco 6
NG - Nigeria 6
ZA - Sudafrica 6
CZ - Repubblica Ceca 5
IL - Israele 5
UZ - Uzbekistan 5
AU - Australia 4
AE - Emirati Arabi Uniti 3
AZ - Azerbaigian 3
BO - Bolivia 3
CO - Colombia 3
IR - Iran 3
TW - Taiwan 3
VE - Venezuela 3
A2 - ???statistics.table.value.countryCode.A2??? 2
CH - Svizzera 2
CL - Cile 2
DZ - Algeria 2
EG - Egitto 2
JO - Giordania 2
KZ - Kazakistan 2
LV - Lettonia 2
NP - Nepal 2
OM - Oman 2
PH - Filippine 2
PK - Pakistan 2
PT - Portogallo 2
PY - Paraguay 2
RO - Romania 2
SA - Arabia Saudita 2
AF - Afghanistan, Repubblica islamica di 1
AL - Albania 1
BG - Bulgaria 1
CM - Camerun 1
CY - Cipro 1
DK - Danimarca 1
EE - Estonia 1
GG - Guernsey 1
GY - Guiana 1
HU - Ungheria 1
KG - Kirghizistan 1
LU - Lussemburgo 1
MD - Moldavia 1
NZ - Nuova Zelanda 1
PA - Panama 1
PE - Perù 1
QA - Qatar 1
SK - Slovacchia (Repubblica Slovacca) 1
TH - Thailandia 1
TJ - Tagikistan 1
UG - Uganda 1
Totale 5.358
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Città #
Southend 323
Chandler 266
Jacksonville 258
Dallas 248
Moscow 214
Singapore 175
Houston 158
Woodbridge 158
Ann Arbor 149
Ashburn 121
Hong Kong 107
Dublin 82
Beijing 71
Wilmington 48
Los Angeles 44
Jinan 38
Lawrence 37
Princeton 37
Nanjing 34
Munich 32
The Dalles 24
New York 23
Tianjin 23
Buffalo 21
Helsinki 20
Columbus 19
Shenyang 19
Brussels 17
Milan 17
Verona 17
Haikou 16
Hanoi 15
Boardman 14
Nanchang 14
Dong Ket 13
Fairfield 13
Falls Church 13
Kent 13
Hebei 12
Rome 12
Santa Clara 12
Denver 11
Guangzhou 11
São Paulo 11
Aci Castello 10
Cambridge 10
Ho Chi Minh City 10
Orem 10
San Francisco 10
Montreal 9
Seattle 9
Warsaw 9
Auburn Hills 8
Brooklyn 8
Coatbridge 8
Redondo Beach 8
Tokyo 8
Turku 8
Zhengzhou 8
Changsha 7
Chicago 7
Jiaxing 7
León 7
Ningbo 7
Redwood City 7
San Mateo 7
Stockholm 7
Taiyuan 7
Belo Horizonte 6
Curitiba 6
Fuzhou 6
Sindelfingen 6
Taizhou 6
Bexley 5
Dongguan 5
Frankfurt am Main 5
Marrakesh 5
Mexico City 5
Mumbai 5
Phoenix 5
Riva 5
Tashkent 5
Bari 4
Boston 4
Elora 4
Florence 4
Guayaquil 4
Hangzhou 4
Jakarta 4
Lanzhou 4
Leawood 4
Norwalk 4
Rio de Janeiro 4
Tappahannock 4
Amsterdam 3
Ankara 3
Atlanta 3
Baku 3
Brasília 3
Campinas 3
Totale 3.317
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Nome #
A FTIR microspectroscopy study of autolysis in cells of the wine yeast Saccharomyces cerevisiae 253
Bacterial composition of commercial probiotic products as evaluated by PCR-DGGE analysis 229
Diversity of Streptococcus thermophilus in bacteriocin production, inhibitory spectrum and occurrence of thermophilin genes 205
Effect of chemico-physical parameters on the histidine decarboxylase (HdcA) enzymatic activity in Streptococcus thermophilus PRI60. 201
Detection of Staphylococcus aureus and enterotoxin genotype diversity in Monte Veronese, a Protected Designation of Origin (PDO) Italian cheese. 200
16S-23S ribosomal spacer polymorphism in dairy propionibacteria 190
Microbial identification as a basis for innovation, reliability and safety in industrial biotechnology 181
Antimicrobial activities of Streptococcus thermophilus natural strains and occurrence of thermophilin genes and gene clusters 177
Ultraviolet light (UV-C) irradiation as an alternative technology for the control of microorganisms in grape juice and wine 176
Gli insilati 170
A genetic insight into peptide and amino-acid utilization by Propionibacterium freudenreichii LMG 16415. 164
An assessment of factors characterising the microbiology of Grana Trentino cheese, a Grana-type cheese 160
Propionibatteri caseari: Diffusione, resistenza agli stress tecnologici e proprietà antagonistiche 157
Genetic modification of Lactobacillus plantarum by heterologous gene integration in a not functional region of the chromosome. 152
Applicazione della tecnologia DNA-microarray per la caratterizzazione tassonomica e funzionale dei batteri lattici. 147
Molecular characterization and genotypic antimicrobial resistance analysis of Campylobacter jejuni and Campylobacter coli isolated from broiler flocks in northern Italy. 147
Use of ATR-FTIR microspectroscopy to monitor autolysis of Saccharomyces cerevisiae cells in a base wine 146
Horizontal gene transfer among microorganisms in food: current knowledge and future perspectives. 146
Aminopeptidase activities of Propionibacterium freudenreichii dairy isolates 144
Identification and clustering of dairy propionibacteria by RAPD-PCR and CGE-REA methods 141
Biocide and antibiotic resistance of Enterococcus faecalis and Enterococcus faecium isolated from the swine meat chain 139
Genus- and species-specific PCR-based detection of dairy propionibacteria in environmental samples by using primers targeted to the genes encoding 16S rRNA. 132
Applicazione della microspettroscopia FT-IR allo studio del processo autolitico in Saccharomyces cerevisiae. 131
Evaluation of recA gene as a phylogenetic marker in the classification of dairy propionibacteria. 130
Quantitative Analysis of Histidine Decarboxylase Gene (hdcA) Transcription and Histamine Production by Streptococcus thermophilus PRI60 under Conditions Relevant to Cheese Making. 127
Identification of a tyrosine decarboxylase gene (tdcA) in Streptococcus thermophilus 1TT45 and analysis of its expression and tyramine production in milk. 126
Staphylococcus aureus and Zygosaccharomyces bailii as primary microbial contaminants of a spoiled herbal food supplement and evaluation of their survival during shelf life. 125
Identification by 16S-23S rDNA intergenic region amplification, genotypic and phenotypic clustering of Staphylococcus xylosus strains from dry sausages. 124
Safety assessment of Streptococcus thermophilus by PCR-based assays 118
Isolation of aminopeptidase N genes of food associated propionibacteria and observation of their transcription in skim milk and acid whey. 115
Role of Streptococcus thermophilus PRI60 in histamine accumulation in cheese 111
Saccharomyces cerevisiae 106
Reclassification of Leuconostoc argentinum as a later synonym of Leuconostoc lactis. 101
Vector-free cloning of a bacterial endo-1,4-beta-glucanase in Lactobacillus plantarum and effect on the acidifying activity in silage: Use of a recombinant cellulolytic Lactobacillus plantarum as silage inoculant 93
Microbiological characteristics of fresh tofu produced in small industrial scale and identification of specific spoiling microorganisms (SSO) 88
Quality of silages from Italian farms as attested by number and identity of microbial indicators. 84
Molecular identification and quantification of tetracycline and erythromycin resistance genes in Spanish and Italian retail cheeses 59
Totale 5.395
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Categoria #
all - tutte 17.008
article - articoli 13.345
book - libri 0
conference - conferenze 2.858
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 805
Totale 34.016
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021216 0 0 0 0 33 37 5 30 23 4 51 33
2021/2022316 18 114 3 24 8 8 3 18 14 19 21 66
2022/2023707 52 82 52 132 73 158 9 49 70 9 14 7
2023/2024306 16 27 28 37 39 43 8 14 0 8 72 14
2024/2025896 42 60 49 162 35 22 80 47 103 54 64 178
2025/20261.523 198 155 231 411 528 0 0 0 0 0 0 0
Totale 5.395