Sfoglia per Autore
Production of stable food-grade microencapsulated astaxanthin by vibrating nozzle technology
2017-01-01 Vakarelova, Martina; Zanoni, Francesca; Lardo, Piergiovanni; Rossin, Giacomo; Mainente, Federica; Chignola, Roberto; Menin, Alessia; Rizzi, Corrado; Zoccatelli, Gianni
The Food Allergy Risk Management in the EU Labelling Legislation
2017-01-01 Mainente, Federica; Fratea, Caterina; Simonato, Barbara; Zoccatelli, Gianni; Rizzi, Corrado
La gestione del rischio allergologico nella legislazione comunitaria in materia di etichettatura alimentare
2018-01-01 Mainente, F.; Rizzi, C.
Effects of microencapsulation by ionic gelation on the oxidative stability of flaxseed oil
2018-01-01 Menin, Alessia; Zanoni, Francesca; Vakarelova, Martina; Chignola, Roberto; Donà, Giulia; Rizzi, Corrado; Mainente, Federica; Zoccatelli, Gianni
Evaluation of the sensory and physical properties of meat and fish derivatives containing grape pomace powders
2019-01-01 Mainente, Federica; Menin, Alessia; Alberton, Angelica; Zoccatelli, Gianni; Rizzi, Corrado
Influence of Tilia tomentosa Moench Extract on Mouse Small Intestine Neuromuscular Contractility
2021-01-01 Cerantola, Silvia; Faggin, Sofia; Annaloro, Gabriela; Mainente, Federica; Filippini, Raffaella; Edoardo, ; Piovan, Anna; Zoccatelli, Gianni; Cecilia Giron, Maria
A by‐product from virgin olive oil production (pâté) encapsulated by fluid bed coating: evaluation of the phenolic profile after shelf‐life test and in vitro gastrointestinal digestion
2021-01-01 Bellumori, Maria; De Marchi, Laura; Mainente, Federica; Zanoni, Francesca; Cecchi, Lorenzo; Innocenti, Marzia; Mulinacci, Nadia; Zoccatelli, Gianni
Allergenicity assessment of the edible cricket Acheta domesticus in terms of thermal and gastrointestinal processing and IgE cross-reactivity with shrimp
2021-01-01 De Marchi, Laura; Mainente, Federica; Leonardi, Massimo; Scheurer, Stephan; Wangorsch, Andrea; Mahler, Vera; Pilolli, Rosa; Sorio, Daniela; Zoccatelli, Gianni
Phagocytosis of Astaxanthin-Loaded Microparticles Modulates TGFβ Production and Intracellular ROS Levels in J774A.1 Macrophages
2021-01-01 Binatti, Eleonora; Zoccatelli, Gianni; Zanoni, Francesca; Donà, Giulia; Mainente, Federica; Chignola, Roberto
Effects of Combination Treatments with Astaxanthin-Loaded Microparticles and Pentoxifylline on Intracellular ROS and Radiosensitivity of J774A.1 Macrophages
2021-01-01 Binatti, Eleonora; Zoccatelli, Gianni; Zanoni, Francesca; Donà, Giulia; Mainente, Federica; Chignola, Roberto
Spray-drying Microencapsulation of an Extract from Tilia tomentosa Moench Flowers: Physicochemical Characterization and in Vitro Intestinal Activity
2022-01-01 Mainente, Federica; Piovan, Anna; Zanoni, Francesca; Chignola, Roberto; Cerantola, Silvia; Faggin, Sofia; Giron, Maria Cecilia; Filippini, Raffaella; Seraglia, Roberta; Zoccatelli, Gianni
Rheology of individual chitosan and polyphenol/chitosan microparticles for food engineering
2022-01-01 Chignola, Roberto; Mainente, Federica; Zoccatelli, Gianni
Polyphenols Profile and Antioxidant Activity Characterization of Commercial North Italian Ciders in Relation to Their Geographical Area of Production and Cidermaking Procedures
2023-01-01 Mainente, Federica; Vincenzi, Simone; Rizzi, Corrado; Pasini, Gabriella
Nanoencapsulation of Anthocyanins from Red Cabbage (Brassica oleracea L. var. Capitata f. rubra) through Coacervation of Whey Protein Isolate and Apple High Methoxyl Pectin
2023-01-01 Fierri, Ilaria; De Marchi, Laura; Chignola, Roberto; Rossin, Giacomo; Bellumori, Maria; Perbellini, Anna; Mancini, Ines; Romeo, Alessandro; Ischia, Gloria; Saorin, Asia; Mainente, Federica; Zoccatelli, Gianni
Thermal degradation of red cabbage (Brassica oleracea L. var. Capitata f. rubra) anthocyanins in a water model extract under accelerated shelf-life testing
2024-01-01 De Marchi, Laura; Salemi, Laura; Bellumori, Maria; Chignola, Roberto; Mainente, Federica; Santisteban Soto, Diana Vanessa; Fierri, Ilaria; Ciulu, Marco; Zoccatelli, Gianni
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Production of stable food-grade microencapsulated astaxanthin by vibrating nozzle technology | 1-gen-2017 | Vakarelova, Martina; Zanoni, Francesca; Lardo, Piergiovanni; Rossin, Giacomo; Mainente, Federica; Chignola, Roberto; Menin, Alessia; Rizzi, Corrado; Zoccatelli, Gianni | |
The Food Allergy Risk Management in the EU Labelling Legislation | 1-gen-2017 | Mainente, Federica; Fratea, Caterina; Simonato, Barbara; Zoccatelli, Gianni; Rizzi, Corrado | |
La gestione del rischio allergologico nella legislazione comunitaria in materia di etichettatura alimentare | 1-gen-2018 | Mainente, F.; Rizzi, C. | |
Effects of microencapsulation by ionic gelation on the oxidative stability of flaxseed oil | 1-gen-2018 | Menin, Alessia; Zanoni, Francesca; Vakarelova, Martina; Chignola, Roberto; Donà, Giulia; Rizzi, Corrado; Mainente, Federica; Zoccatelli, Gianni | |
Evaluation of the sensory and physical properties of meat and fish derivatives containing grape pomace powders | 1-gen-2019 | Mainente, Federica; Menin, Alessia; Alberton, Angelica; Zoccatelli, Gianni; Rizzi, Corrado | |
Influence of Tilia tomentosa Moench Extract on Mouse Small Intestine Neuromuscular Contractility | 1-gen-2021 | Cerantola, Silvia; Faggin, Sofia; Annaloro, Gabriela; Mainente, Federica; Filippini, Raffaella; Edoardo, ; Piovan, Anna; Zoccatelli, Gianni; Cecilia Giron, Maria | |
A by‐product from virgin olive oil production (pâté) encapsulated by fluid bed coating: evaluation of the phenolic profile after shelf‐life test and in vitro gastrointestinal digestion | 1-gen-2021 | Bellumori, Maria; De Marchi, Laura; Mainente, Federica; Zanoni, Francesca; Cecchi, Lorenzo; Innocenti, Marzia; Mulinacci, Nadia; Zoccatelli, Gianni | |
Allergenicity assessment of the edible cricket Acheta domesticus in terms of thermal and gastrointestinal processing and IgE cross-reactivity with shrimp | 1-gen-2021 | De Marchi, Laura; Mainente, Federica; Leonardi, Massimo; Scheurer, Stephan; Wangorsch, Andrea; Mahler, Vera; Pilolli, Rosa; Sorio, Daniela; Zoccatelli, Gianni | |
Phagocytosis of Astaxanthin-Loaded Microparticles Modulates TGFβ Production and Intracellular ROS Levels in J774A.1 Macrophages | 1-gen-2021 | Binatti, Eleonora; Zoccatelli, Gianni; Zanoni, Francesca; Donà, Giulia; Mainente, Federica; Chignola, Roberto | |
Effects of Combination Treatments with Astaxanthin-Loaded Microparticles and Pentoxifylline on Intracellular ROS and Radiosensitivity of J774A.1 Macrophages | 1-gen-2021 | Binatti, Eleonora; Zoccatelli, Gianni; Zanoni, Francesca; Donà, Giulia; Mainente, Federica; Chignola, Roberto | |
Spray-drying Microencapsulation of an Extract from Tilia tomentosa Moench Flowers: Physicochemical Characterization and in Vitro Intestinal Activity | 1-gen-2022 | Mainente, Federica; Piovan, Anna; Zanoni, Francesca; Chignola, Roberto; Cerantola, Silvia; Faggin, Sofia; Giron, Maria Cecilia; Filippini, Raffaella; Seraglia, Roberta; Zoccatelli, Gianni | |
Rheology of individual chitosan and polyphenol/chitosan microparticles for food engineering | 1-gen-2022 | Chignola, Roberto; Mainente, Federica; Zoccatelli, Gianni | |
Polyphenols Profile and Antioxidant Activity Characterization of Commercial North Italian Ciders in Relation to Their Geographical Area of Production and Cidermaking Procedures | 1-gen-2023 | Mainente, Federica; Vincenzi, Simone; Rizzi, Corrado; Pasini, Gabriella | |
Nanoencapsulation of Anthocyanins from Red Cabbage (Brassica oleracea L. var. Capitata f. rubra) through Coacervation of Whey Protein Isolate and Apple High Methoxyl Pectin | 1-gen-2023 | Fierri, Ilaria; De Marchi, Laura; Chignola, Roberto; Rossin, Giacomo; Bellumori, Maria; Perbellini, Anna; Mancini, Ines; Romeo, Alessandro; Ischia, Gloria; Saorin, Asia; Mainente, Federica; Zoccatelli, Gianni | |
Thermal degradation of red cabbage (Brassica oleracea L. var. Capitata f. rubra) anthocyanins in a water model extract under accelerated shelf-life testing | 1-gen-2024 | De Marchi, Laura; Salemi, Laura; Bellumori, Maria; Chignola, Roberto; Mainente, Federica; Santisteban Soto, Diana Vanessa; Fierri, Ilaria; Ciulu, Marco; Zoccatelli, Gianni |
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