The paper presents some results from a study on the anaerobic fermentation of organic waste for RBCOD production to sustain nutrients removal processes

Anaerobic fermentation of source separated mixtures of vegetables and fruits wasted by supermarket

CECCHI, Franco;
2000

Abstract

The paper presents some results from a study on the anaerobic fermentation of organic waste for RBCOD production to sustain nutrients removal processes
9067545945
Organic waste; fermentation; RBCOD
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Utilizza questo identificativo per citare o creare un link a questo documento: http://hdl.handle.net/11562/433604
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