LUZZINI, GIOVANNI
LUZZINI, GIOVANNI
DIPARTIMENTO DI BIOTECNOLOGIE
Approaches to the classification of wine aroma ageing potential. Applications to the case of terpenoids in Valpolicella red wines
2022-01-01 Luzzini, Giovanni; Slaghenaufi, Davide; Ugliano, Maurizio
Aroma chemical signatures of wine geographical origin in relationship to grape variety, sensory characteristics, and technological factors. A case study on Valpolicella red wines
2021-01-01 Luzzini, Giovanni
Characterization of the Aroma Profile of Commercial Prosecco Sparkling Wines
2023-01-01 Slaghenaufi, Davide; Luzzini, Giovanni; Borgato, Matteo; Boscaini, Anita; Dal Cin, Andrea; Zandonà, Vittorio; Ugliano, Maurizio
Contribution of non-Saccharomyces yeasts to wine volatile and sensory diversity: A study on Lachancea thermotolerans, Metschnikowia spp. and Starmerella bacillaris strains isolated in Italy
2020-01-01 Binati, Renato L.; Lemos Junior, Wilson J. F.; Luzzini, Giovanni; Slaghenaufi, Davide; Ugliano, Maurizio; Torriani, Sandra
Contribution of terpenes, methanethiol, and fermentative esters to sparkling wine aroma in relation to production technology, vintage, and aging: a case study on Durello wines
2023-01-01 Luzzini, Giovanni; Slaghenaufi, Davide; Facinelli, Daniele; Ugliano, Maurizio
Differences in the Volatile Profile of Apple Cider Fermented with Schizosaccharomyces pombe and Schizosaccharomyces japonicus
2024-01-01 Leali, Nf; Salvetti, E; Luzzini, G; Salini, A; Slaghenaufi, D; Fusco, S; Ugliano, M; Torriani, S; Binati, Rl
Dimethyl Sulfide (DMS) in Amarone Wines: Influence of Aging, Withering, Grape Variety, and Geographical Origin
2024-01-01 Samaniego Solis, Jessica A.; Luzzini, Giovanni; Slaghenaufi, Davide; Ugliano, Maurizio
Evaluation of the volatile fraction, pungency and extractable color of different Italian Capsicum annuum cultivars designed for food industry
2019-01-01 Cirlini, M; Luzzini, G; Morini, E; Folloni, S; Ranieri, R; Dall'Asta, C; Galaverna, G
Fate of Grape-Derived Terpenoids in Model Systems Containing Active Yeast Cells
2020-01-01 Slaghenaufi, Davide; Indorato, Carla; Troiano, Eleonora; Luzzini, Giovanni; Felis, Giovanna E; Ugliano, Maurizio
Free methyl salicylate and its glycosides mapping in monovarietal Italian white wines
2023-01-01 Piergiovanni, Maurizio; Masuero, Domenico; Carlin, Silvia; Luzzini, Giovanni; Furlan, Nicole; Slaghenaufi, Davide; Ugliano, Maurizio; Rolle, Luca; Río Segade, Susana; Piombino, Paola; Pittari, Elisabetta; Versari, Andrea; Parpinello, Giuseppina Paola; Marangon, Matteo; Mayr Marangon, Christine; Mattivi, Fulvio
From bioprotective effects to diversification of wine aroma: Expanding the knowledge on Metschnikowia pulcherrima oenological potential
2023-01-01 Binati, Renato L.; Maule, Marzia; Luzzini, Giovanni; Martelli, Francesco; Felis, Giovanna E.; Ugliano, Maurizio; Torriani, Sandra
Impact of Dried Stems on the Chemical Profile of Passito Wines: A Case Study of Four Veneto Varieties
2025-01-01 Luzzini, Giovanni; Colognato, Loris; Vanzo, Leonardo; Samaniego Solis, Jessica Anahi; Prévide Bernardo, Naíssa; Pascale, Rosario; Perina, Beatrice; Cristanelli, Giacomo; Ugliano, Maurizio; Slaghenaufi, Davide
Influence of Different Modalities of Grape Withering on Volatile Compounds of Young and Aged Corvina Wines
2020-01-01 Slaghenaufi, Davide; Boscaini, Anita; Prandi, Alessandro; Dal Cin, Andrea; Zandonà, Vittorio; Luzzini, Giovanni; Ugliano, Maurizio
Influence of grape composition and origin, yeast strain and spontaneous fermentation on aroma profile of Corvina and Corvinone wines
2021-01-01 Luzzini, Giovanni; Slaghenaufi, Davide; Pasetto, Francesca; Ugliano, Maurizio
Monoterpenoids and norisoprenoids in Italian red wines
2022-01-01 Slaghenaufi, Davide; Vanzo, Leonardo; Luzzini, Giovanni; Arapitsas, Panagiotis; Marangon, Matteo; Curioni, Andrea; Mattivi, Fulvio; Piombino, Paola; Moio, Luigi; Versari, Andrea; Ricci, Arianna; Rio Segade, Susana; Rolle, Luca; Ugliano, Maurizio
Occurrence, biogenesis and sensory impact of methyl salicylate in Lugana wines
2022-01-01 Slaghenaufi, Davide; Luzzini, Giovanni; Avrini, Giulia; Marconcini, Stefano; VELA ROMAN, Eduardo; Ugliano, Maurizio
Reconstruction of Simplified Microbial Consortia to Modulate Sensory Quality of Kombucha Tea
2022-01-01 FERREMI LEALI, Nicola; Binati, Renato L.; Martelli, Francesco; Gatto, Veronica; Luzzini, Giovanni; Salini, Andrea; Slaghenaufi, Davide; Fusco, Salvatore; Ugliano, Maurizio; Torriani, Sandra; Salvetti, Elisa
Temperature affects organic acid, terpene and stilbene metabolisms in wine grapes during postharvest dehydration
2023-01-01 Shmuleviz, Ron; Amato, Alessandra; Commisso, Mauro; D’Incà, Erica; Luzzini, Giovanni; Ugliano, Maurizio; Fasoli, Marianna; Zenoni, Sara; Tornielli, Giovanni Battista
The contribution of varietal thiols in the diverse aroma of Italian monovarietal white wines
2022-01-01 Carlin, Silvia; Piergiovanni, Maurizio; Pittari, Elisabetta; Tiziana Lisanti, Maria; Moio, Luigi; Piombino, Paola; Marangon, Matteo; Curioni, Andrea; Rolle, Luca; Río Segade, Susana; Versari, Andrea; Ricci, Arianna; Parpinello, Giuseppina Paola; Luzzini, Giovanni; Ugliano, Maurizio; Perenzoni, Daniele; Vrhovsek, Urska; Mattivi, Fulvio
Two Sides to One Story-Aroma Chemical and Sensory Signature of Lugana and Verdicchio Wines
2021-01-01 Slaghenaufi, Davide; Luzzini, Giovanni; Samaniego Solis, Jessica; Forte, Filippo; Ugliano, Maurizio
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Approaches to the classification of wine aroma ageing potential. Applications to the case of terpenoids in Valpolicella red wines | 1-gen-2022 | Luzzini, Giovanni; Slaghenaufi, Davide; Ugliano, Maurizio | |
| Aroma chemical signatures of wine geographical origin in relationship to grape variety, sensory characteristics, and technological factors. A case study on Valpolicella red wines | 1-gen-2021 | Luzzini, Giovanni | |
| Characterization of the Aroma Profile of Commercial Prosecco Sparkling Wines | 1-gen-2023 | Slaghenaufi, Davide; Luzzini, Giovanni; Borgato, Matteo; Boscaini, Anita; Dal Cin, Andrea; Zandonà, Vittorio; Ugliano, Maurizio | |
| Contribution of non-Saccharomyces yeasts to wine volatile and sensory diversity: A study on Lachancea thermotolerans, Metschnikowia spp. and Starmerella bacillaris strains isolated in Italy | 1-gen-2020 | Binati, Renato L.; Lemos Junior, Wilson J. F.; Luzzini, Giovanni; Slaghenaufi, Davide; Ugliano, Maurizio; Torriani, Sandra | |
| Contribution of terpenes, methanethiol, and fermentative esters to sparkling wine aroma in relation to production technology, vintage, and aging: a case study on Durello wines | 1-gen-2023 | Luzzini, Giovanni; Slaghenaufi, Davide; Facinelli, Daniele; Ugliano, Maurizio | |
| Differences in the Volatile Profile of Apple Cider Fermented with Schizosaccharomyces pombe and Schizosaccharomyces japonicus | 1-gen-2024 | Leali, Nf; Salvetti, E; Luzzini, G; Salini, A; Slaghenaufi, D; Fusco, S; Ugliano, M; Torriani, S; Binati, Rl | |
| Dimethyl Sulfide (DMS) in Amarone Wines: Influence of Aging, Withering, Grape Variety, and Geographical Origin | 1-gen-2024 | Samaniego Solis, Jessica A.; Luzzini, Giovanni; Slaghenaufi, Davide; Ugliano, Maurizio | |
| Evaluation of the volatile fraction, pungency and extractable color of different Italian Capsicum annuum cultivars designed for food industry | 1-gen-2019 | Cirlini, M; Luzzini, G; Morini, E; Folloni, S; Ranieri, R; Dall'Asta, C; Galaverna, G | |
| Fate of Grape-Derived Terpenoids in Model Systems Containing Active Yeast Cells | 1-gen-2020 | Slaghenaufi, Davide; Indorato, Carla; Troiano, Eleonora; Luzzini, Giovanni; Felis, Giovanna E; Ugliano, Maurizio | |
| Free methyl salicylate and its glycosides mapping in monovarietal Italian white wines | 1-gen-2023 | Piergiovanni, Maurizio; Masuero, Domenico; Carlin, Silvia; Luzzini, Giovanni; Furlan, Nicole; Slaghenaufi, Davide; Ugliano, Maurizio; Rolle, Luca; Río Segade, Susana; Piombino, Paola; Pittari, Elisabetta; Versari, Andrea; Parpinello, Giuseppina Paola; Marangon, Matteo; Mayr Marangon, Christine; Mattivi, Fulvio | |
| From bioprotective effects to diversification of wine aroma: Expanding the knowledge on Metschnikowia pulcherrima oenological potential | 1-gen-2023 | Binati, Renato L.; Maule, Marzia; Luzzini, Giovanni; Martelli, Francesco; Felis, Giovanna E.; Ugliano, Maurizio; Torriani, Sandra | |
| Impact of Dried Stems on the Chemical Profile of Passito Wines: A Case Study of Four Veneto Varieties | 1-gen-2025 | Luzzini, Giovanni; Colognato, Loris; Vanzo, Leonardo; Samaniego Solis, Jessica Anahi; Prévide Bernardo, Naíssa; Pascale, Rosario; Perina, Beatrice; Cristanelli, Giacomo; Ugliano, Maurizio; Slaghenaufi, Davide | |
| Influence of Different Modalities of Grape Withering on Volatile Compounds of Young and Aged Corvina Wines | 1-gen-2020 | Slaghenaufi, Davide; Boscaini, Anita; Prandi, Alessandro; Dal Cin, Andrea; Zandonà, Vittorio; Luzzini, Giovanni; Ugliano, Maurizio | |
| Influence of grape composition and origin, yeast strain and spontaneous fermentation on aroma profile of Corvina and Corvinone wines | 1-gen-2021 | Luzzini, Giovanni; Slaghenaufi, Davide; Pasetto, Francesca; Ugliano, Maurizio | |
| Monoterpenoids and norisoprenoids in Italian red wines | 1-gen-2022 | Slaghenaufi, Davide; Vanzo, Leonardo; Luzzini, Giovanni; Arapitsas, Panagiotis; Marangon, Matteo; Curioni, Andrea; Mattivi, Fulvio; Piombino, Paola; Moio, Luigi; Versari, Andrea; Ricci, Arianna; Rio Segade, Susana; Rolle, Luca; Ugliano, Maurizio | |
| Occurrence, biogenesis and sensory impact of methyl salicylate in Lugana wines | 1-gen-2022 | Slaghenaufi, Davide; Luzzini, Giovanni; Avrini, Giulia; Marconcini, Stefano; VELA ROMAN, Eduardo; Ugliano, Maurizio | |
| Reconstruction of Simplified Microbial Consortia to Modulate Sensory Quality of Kombucha Tea | 1-gen-2022 | FERREMI LEALI, Nicola; Binati, Renato L.; Martelli, Francesco; Gatto, Veronica; Luzzini, Giovanni; Salini, Andrea; Slaghenaufi, Davide; Fusco, Salvatore; Ugliano, Maurizio; Torriani, Sandra; Salvetti, Elisa | |
| Temperature affects organic acid, terpene and stilbene metabolisms in wine grapes during postharvest dehydration | 1-gen-2023 | Shmuleviz, Ron; Amato, Alessandra; Commisso, Mauro; D’Incà, Erica; Luzzini, Giovanni; Ugliano, Maurizio; Fasoli, Marianna; Zenoni, Sara; Tornielli, Giovanni Battista | |
| The contribution of varietal thiols in the diverse aroma of Italian monovarietal white wines | 1-gen-2022 | Carlin, Silvia; Piergiovanni, Maurizio; Pittari, Elisabetta; Tiziana Lisanti, Maria; Moio, Luigi; Piombino, Paola; Marangon, Matteo; Curioni, Andrea; Rolle, Luca; Río Segade, Susana; Versari, Andrea; Ricci, Arianna; Parpinello, Giuseppina Paola; Luzzini, Giovanni; Ugliano, Maurizio; Perenzoni, Daniele; Vrhovsek, Urska; Mattivi, Fulvio | |
| Two Sides to One Story-Aroma Chemical and Sensory Signature of Lugana and Verdicchio Wines | 1-gen-2021 | Slaghenaufi, Davide; Luzzini, Giovanni; Samaniego Solis, Jessica; Forte, Filippo; Ugliano, Maurizio |