This result suggests that a diet poor in several aspects, including vegetables and fruit, milk and diary products, but rich in fats, may be a determinant or a correlate of increased risk of spontaneous abortion
Dietary factors and risk of spontaneous abortion
ZANCONATO, Giovanni;
2001-01-01
Abstract
This result suggests that a diet poor in several aspects, including vegetables and fruit, milk and diary products, but rich in fats, may be a determinant or a correlate of increased risk of spontaneous abortionFile in questo prodotto:
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