AVESANI, MICHELE
AVESANI, MICHELE
DIPARTIMENTO DI BIOTECNOLOGIE
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An attempt to reconstruct the history of the most ancient European farming community using peat cores from the Fiavè mire
2024-01-01 Sinatra, M.; Cantonati, M.; Galluzzi, G.; Avesani, M.; Bezdícková, V.; Zapparoli, G.; Spitale, D.; Agostini, A.; Zaccone, C.
Application of FTIR Microspectroscopy in Oenology: Shedding Light on Cell Wall Composition of Saccharomyces cerevisiae Strains
2023-01-01 L. Binati, Renato; Ferremi Leali, Nicola; Avesani, Michele; Salvetti, Elisa; Felis, Giovanna E.; Monti, Francesca; Torriani, Sandra
Fermentation Performances and Aroma Contributions of Selected Non-Saccharomyces Yeasts for Cherry Wine Production
2024-01-01 Bianchi, Federico; Avesani, Michele; Lorenzini, Marilinda; Zapparoli, Giacomo; Simonato, Barbara
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| An attempt to reconstruct the history of the most ancient European farming community using peat cores from the Fiavè mire | 1-gen-2024 | Sinatra, M.; Cantonati, M.; Galluzzi, G.; Avesani, M.; Bezdícková, V.; Zapparoli, G.; Spitale, D.; Agostini, A.; Zaccone, C. | |
| Application of FTIR Microspectroscopy in Oenology: Shedding Light on Cell Wall Composition of Saccharomyces cerevisiae Strains | 1-gen-2023 | L. Binati, Renato; Ferremi Leali, Nicola; Avesani, Michele; Salvetti, Elisa; Felis, Giovanna E.; Monti, Francesca; Torriani, Sandra | |
| Fermentation Performances and Aroma Contributions of Selected Non-Saccharomyces Yeasts for Cherry Wine Production | 1-gen-2024 | Bianchi, Federico; Avesani, Michele; Lorenzini, Marilinda; Zapparoli, Giacomo; Simonato, Barbara |