FIERRI, ILARIA
FIERRI, ILARIA
DIPARTIMENTO DI BIOTECNOLOGIE
Chemdeg, an R package for the analysis of foods isothermal degradation kinetics
2024-01-01 Migliorini, Matteo; Fierri, Ilaria; Zoccatelli, Gianni; Chignola, Roberto
Microencapsulation of astaxanthin by ionic gelation: effect of different gelling polymers on the carotenoid load, stability and bioaccessibility
2023-01-01 Vakarelova, Martina; Zanoni, Francesca; Donà, Giulia; Fierri, Ilaria; Chignola, Roberto; Gorrieri, Sara; Zoccatelli, Gianni
Nanoencapsulation of Anthocyanins from Red Cabbage (Brassica oleracea L. var. Capitata f. rubra) through Coacervation of Whey Protein Isolate and Apple High Methoxyl Pectin
2023-01-01 Fierri, Ilaria; De Marchi, Laura; Chignola, Roberto; Rossin, Giacomo; Bellumori, Maria; Perbellini, Anna; Mancini, Ines; Romeo, Alessandro; Ischia, Gloria; Saorin, Asia; Mainente, Federica; Zoccatelli, Gianni
Thermal degradation of red cabbage (Brassica oleracea L. var. Capitata f. rubra) anthocyanins in a water model extract under accelerated shelf-life testing
2024-01-01 De Marchi, Laura; Salemi, Laura; Bellumori, Maria; Chignola, Roberto; Mainente, Federica; Santisteban Soto, Diana Vanessa; Fierri, Ilaria; Ciulu, Marco; Zoccatelli, Gianni
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Chemdeg, an R package for the analysis of foods isothermal degradation kinetics | 1-gen-2024 | Migliorini, Matteo; Fierri, Ilaria; Zoccatelli, Gianni; Chignola, Roberto | |
| Microencapsulation of astaxanthin by ionic gelation: effect of different gelling polymers on the carotenoid load, stability and bioaccessibility | 1-gen-2023 | Vakarelova, Martina; Zanoni, Francesca; Donà, Giulia; Fierri, Ilaria; Chignola, Roberto; Gorrieri, Sara; Zoccatelli, Gianni | |
| Nanoencapsulation of Anthocyanins from Red Cabbage (Brassica oleracea L. var. Capitata f. rubra) through Coacervation of Whey Protein Isolate and Apple High Methoxyl Pectin | 1-gen-2023 | Fierri, Ilaria; De Marchi, Laura; Chignola, Roberto; Rossin, Giacomo; Bellumori, Maria; Perbellini, Anna; Mancini, Ines; Romeo, Alessandro; Ischia, Gloria; Saorin, Asia; Mainente, Federica; Zoccatelli, Gianni | |
| Thermal degradation of red cabbage (Brassica oleracea L. var. Capitata f. rubra) anthocyanins in a water model extract under accelerated shelf-life testing | 1-gen-2024 | De Marchi, Laura; Salemi, Laura; Bellumori, Maria; Chignola, Roberto; Mainente, Federica; Santisteban Soto, Diana Vanessa; Fierri, Ilaria; Ciulu, Marco; Zoccatelli, Gianni |