This book addresses the role of lipids in nutrition. Since modified LDL plays a key role in the pathogenesis of atherosclerosis, in this chapter we explore the effects of nutrition on LDL oxidation.

Modified LDL in the pathogenesis of atherosclerosis: role of nutrition

COMINACINI, Luciano;GARBIN, Ulisse;FRATTA PASINI, Anna Maria;
1995-01-01

Abstract

This book addresses the role of lipids in nutrition. Since modified LDL plays a key role in the pathogenesis of atherosclerosis, in this chapter we explore the effects of nutrition on LDL oxidation.
1995
modified/oxidized LDL, atherosclerosis, nutrition
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11562/949085
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