This paper examines the linguistic features of a set of brand names, labels, and slogans related to green policies, and analyzes their effectiveness in the Italian retail market. After collecting a microcorpus, we examine, mostly following a qualitative approach, the textual and linguistic data emerging from it, especially focusing on lexical, morphological, and syntactic strategies used to convey messages about product naturalness and environmental impact, in terms of sustainability of the manufacturing process, waste management, and recycling. Moreover, we consider packaging-related semiotic aspects and other linguistic and paralinguistic phenomena, as the integration of different languages. In addition, we analyze consumers’ perception of sustainability messages in the context of sustainable retailing through a questionnaire. Our findings indicate that consumers perceive green messages as calls to action, highlighting a collaborative effort between producers and consumers to promote environmental sustainability.
To bio or not to bio. A linguistic investigation of green policies in Italian retail products.
Merlin, Stella
;Pisaniello, Valerio
;Cotugno, Francesca
2025-01-01
Abstract
This paper examines the linguistic features of a set of brand names, labels, and slogans related to green policies, and analyzes their effectiveness in the Italian retail market. After collecting a microcorpus, we examine, mostly following a qualitative approach, the textual and linguistic data emerging from it, especially focusing on lexical, morphological, and syntactic strategies used to convey messages about product naturalness and environmental impact, in terms of sustainability of the manufacturing process, waste management, and recycling. Moreover, we consider packaging-related semiotic aspects and other linguistic and paralinguistic phenomena, as the integration of different languages. In addition, we analyze consumers’ perception of sustainability messages in the context of sustainable retailing through a questionnaire. Our findings indicate that consumers perceive green messages as calls to action, highlighting a collaborative effort between producers and consumers to promote environmental sustainability.File | Dimensione | Formato | |
---|---|---|---|
Cotugno_Merlin Defanti_Pisaniello_To bio or not to bio.pdf
solo utenti autorizzati
Tipologia:
Versione dell'editore
Licenza:
Creative commons
Dimensione
1.81 MB
Formato
Adobe PDF
|
1.81 MB | Adobe PDF | Visualizza/Apri Richiedi una copia |
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.