B Vitamins and Folate covers thiamine, riboflavin, pantothenic acid, pyridoxine, biotin, cobalamin and folate. The book begins with an overview covering the historical context of B vitamins, disease and fortification effects. Coverage then includes chemistry, biochemistry and metabolism across the vitamins and related compounds; analysis including spectrofluorimetry, isotope dilution mass spectrometry, chromatography; and finishes with the functional effects in humans including in strokes, epilepsy, dementia and kidney disease. Written by an expert team, this book provides a fascinating insight for those with an interest in the health and nutritional sciences

CHAPTER 13. Assay of B Vitamins and other Water-soluble Vitamins in Honey

Ciulu, Marco;
2012-01-01

Abstract

B Vitamins and Folate covers thiamine, riboflavin, pantothenic acid, pyridoxine, biotin, cobalamin and folate. The book begins with an overview covering the historical context of B vitamins, disease and fortification effects. Coverage then includes chemistry, biochemistry and metabolism across the vitamins and related compounds; analysis including spectrofluorimetry, isotope dilution mass spectrometry, chromatography; and finishes with the functional effects in humans including in strokes, epilepsy, dementia and kidney disease. Written by an expert team, this book provides a fascinating insight for those with an interest in the health and nutritional sciences
2012
978-1-84973-369-4
DIFFERENT FLORAL ORIGINRAPID-DETERMINATIONBOTANICAL ORIGINORGANIC-ACIDSMICROBIOLOGICAL ASSAYPHENOLIC-COMPOUNDSASCORBIC-ACIDANTIOXIDANTMARKERSFOODS
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11562/1087579
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